Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Turbo Air TSW-3096SS 96" Stainless Steel Work Table | 18/304 Top | Commercial Grade for New Restaurants
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $880.81 | |
| 3 Units | -3% | $871.83 | |
| 4 Units | -4% | $862.84 | |
| 5+ Units | -5% | $853.85 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Turbo Air TSW-3096SS 96" stainless steel work table is designed for restaurateurs who need dependable, ready-for-service work surfaces during a fast-paced kitchen buildout. Sized at 96" W x 30" D with an 18-gauge 300-series stainless steel flat top, this NSF certified table combines professional-grade construction with practical design choices that speed installation, streamline prep, and meet health code expectations. If you are opening a new restaurant and need foodservice equipment you can trust, this work table delivers the space, stability, and sanitation standards you require.
Key Features
- 96" x 30" 18/304 stainless top — expansive workspace for large-scale prep and staging during busy service periods.
- 18-gauge, 300-series stainless steel — corrosion-resistant, easy to clean, and NSF certified for food-contact safety.
- Turned down edges and bullnose roll — safer, finished edges that protect staff and prevent spills from running off the work surface.
- Open design with adjustable stainless undershelf — provides organized storage for pans, small equipment, and supplies while keeping the footprint efficient for kitchen flow.
- Galvanized base with stainless legs — combines structural strength with corrosion resistance where it matters most.
- Adjustable ABS bullet feet — level your table on uneven floors quickly to maintain a stable prep surface.
- Flat top without backsplash — flexible for use as a central island or against equipment, ideal for custom kitchen layouts.
- NSF certified — demonstrates compliance with sanitation standards required for commercial kitchens and health inspections.
Built for Commercial Success
The TSW-3096SS was engineered for the realities of foodservice: long service hours, constant cleaning, and the need for reliable surfaces that won’t fail when your business depends on them. The combination of a 300-series stainless top and a galvanized structural base makes this table heavy duty and built to last — a sound investment for a new restaurant where upfront speed and long-term reliability both matter. Concept Services backs every unit with thorough inspections and professional installation so you get a working table on day one that will serve your back-of-house for years.
Specifications at a Glance
- Manufacturer: Turbo Air
- Model: TSW-3096SS
- Dimensions: 96" W x 30" D
- Top: 18-gauge 304 stainless steel, flat top (no backsplash)
- Base: Galvanized base with stainless steel legs
- Undershelf: Adjustable stainless steel undershelf (open base)
- Feet: Adjustable ABS bullet feet
- Edge Type: Rounded / rolled / bullnose
- Certifications: NSF certified
Why Restaurant Owners Choose This
You choose equipment that reduces risk and accelerates revenue. The Turbo Air TSW-3096SS is a practical, NSF certified work table that answers common questions before they're asked: Is it sanitary? Yes. Will it fit my prep workflow? Yes — the generous 96" width accommodates multiple stations. Is it durable? Built for heavy use and easy maintenance, it withstands daily foodservice demands. When paired with Concept Services’ sourcing, inspection, installation, and ongoing support, this work table becomes part of a turnkey strategy that gets your restaurant open faster and keeps operations running smoothly.
Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
