picture
Warranty

Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready

Concierge Service Included

White-glove delivery & setup

Warehouse inspection before ship
Coordinated delivery & install
No hidden fees or surprises
Learn more
RefrigerationItem #: TOM-36L-UF-S-1S-N-FS

Turbo Air TOM-36L-UF-S-1S-N Open Merchandiser | 34-3/4"W x 37-3/4"H | Commercial Grade Stainless Steel

CheckAuthorized Dealer
MFG: Turbo Air
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$12,167.38
3 Units-3%
$12,043.22
4 Units-4%
$11,919.06
5+ Units-5%
$11,794.91
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Turbo Air TOM-36L-UF-S-1S-N is a horizontal, low-profile open refrigerated merchandiser built to help new restaurants present food attractively while maintaining dependable cold-holding performance. Designed as a deck-only unit, it pairs a stainless steel interior and exterior with LED lighting, tempered glass front shield and side panels, and an efficient R290 hydrocarbon refrigeration system. For restaurant owners navigating a kitchen buildout, this case is a compact, professional option that minimizes installation complexity while maximizing display impact.

Key Features

  • Compact footprint: 34-3/4"W x 33"D x 37-3/4"H and 4.6 cu. ft. capacity—ideal for limited counter space or multiple-case configurations in a small-to-medium service line.
  • Commercial-grade stainless steel: Durable interior and exterior surfaces resist corrosion and simplify cleaning for reliable daily operation in high-traffic restaurants.
  • Self-contained refrigeration with self-cleaning condenser: Reduces maintenance visits and downtime, keeping your case operating efficiently through the busiest service periods.
  • Energy-efficient components: R290 hydrocarbon refrigerant and LED interior lighting lower operating costs while providing superior visibility of displayed items.
  • Service-ready controls: Digital electronic thermostat with defrost control and a solar digital thermometer ensure accurate temperature monitoring and food safety compliance.
  • Foodservice-friendly design: Tempered glass front shield and side panels protect product while keeping it accessible for staff and attractive to customers.
  • Power & safety: (2) 3/4 HP compressors, 115V/60/1-ph, 11.3 amps, cord with NEMA 5-20P; cETLus and ETL-Sanitation certifications provide reassurance for health-code compliance.
  • Night cover included: Improves product protection after hours and helps maintain freshness and temperature overnight.

Built for Commercial Success

The TOM-36L-UF-S-1S-N is engineered for the demands of foodservice: robust construction, dependable refrigeration technology, and straightforward serviceability. For new restaurant owners, that translates to fewer breakdowns, predictable maintenance costs, and equipment that contributes to your bottom line rather than distracts from it. Concept Services backs this product with sourcing, inspection, and professional installation so you receive a unit that’s ready to perform from day one. Our quality assurance process reduces risk and accelerates your path to consistent service and revenue.

Specifications at a Glance

  • Model: Turbo Air TOM-36L-UF-S-1S-N
  • Type: Horizontal Open Display Merchandiser (deck only)
  • Capacity: 4.6 cu. ft.
  • Dimensions: 34-3/4"W x 33"D x 37-3/4"H
  • Refrigerant: R290 hydrocarbon
  • Compressors: (2) 3/4 HP
  • Electrical: 115V/60/1-ph, 11.3 amps, cord with NEMA 5-20P
  • Construction: Stainless steel interior & exterior; tempered glass front & side panels
  • Certifications: cETLus, ETL-Sanitation

Why Restaurant Owners Choose This

You’re focused on opening fast and operating reliably—this merchandiser answers both needs. Its compact design and straightforward power requirements simplify your kitchen buildout and reduce coordination time with electricians and installers. The self-cleaning condenser and durable stainless surfaces lower hands-on maintenance, so your staff can focus on service, not troubleshooting. Concept Services pairs this equipment with inspection and installation services, helping you meet health-code expectations and get to revenue faster. For entrepreneurs who need dependable display refrigeration without complexity, the Turbo Air TOM-36L-UF-S-1S-N is a practical, professional choice.

Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

Similar Equipment