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Warranty

Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready
RefrigerationItem #: TGF-15SD-N-EQ

Turbo Air TGF-15SD-N Super Deluxe Glass Merchandiser Freezer | 13.2 cu. ft. | Commercial Grade

CheckAuthorized Dealer
MFG: Turbo Air
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$6,597.07
3 Units-3%
$6,529.75
4 Units-4%
$6,462.43
5+ Units-5%
$6,395.11
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Turbo Air TGF-15SD-N Super Deluxe Glass Merchandiser Freezer is engineered for restaurant openings and commercial kitchen environments where speed-to-service and dependable performance matter. With a 13.2 cu. ft. capacity in a one-section footprint, this self-contained freezer offers exceptional product visibility through a triple-pane heated glass door while maintaining precise temperatures with Turbo freezing and smart defrosting. If you're building out a new restaurant and need foodservice equipment that balances presentation, efficiency, and durability, the TGF-15SD-N is a turnkey refrigeration choice.

Key Features

  • 13.2 cu. ft. Capacity: One-section merchandising space with four adjustable PE-coated wire shelves for flexible product layout.
  • Triple-Pane Heated Glass Door: Keeps exterior condensation at bay and showcases frozen product without sacrificing temperature consistency — ideal for grab-and-go concepts.
  • R290 Hydrocarbon Refrigerant & 1/2 HP Compressor: Efficient cooling with reduced environmental impact and reliable 1/2 HP performance for consistent product protection.
  • Self-Cleaning Condenser & Self-Diagnostic Monitoring: Lowers maintenance time and enables quick troubleshooting so your kitchen stays operational when you need it most.
  • Digital Temperature Control & Early Warning System: Precise monitoring, door opening alarm, and audible alerts protect inventory and reduce waste during high-traffic service periods.
  • LED Interior Lighting & Sound Greeting System: Brighter product presentation and customer-facing features that enhance merchandising without increasing energy draw.
  • Turbo Freezing & Smart Defrosting: Rapid pull-down and efficient defrost cycles keep product quality high while minimizing compressor runtime.
  • Solid Construction for Commercial Use: Built for continuous operation in demanding foodservice settings with heavy-duty components and professional-grade refrigeration.

Built for Commercial Success

When you open a new restaurant, equipment uptime and durability translate directly to your bottom line. The TGF-15SD-N is designed for continuous, heavy use in foodservice environments and backed by proven Turbo Air engineering. With features like self-diagnostic monitoring, a self-cleaning condenser device, and accessible components, the unit reduces service calls and downtime — protecting your investment and giving you confidence that your restaurant equipment will perform from day one through years of service.

Specifications at a Glance

  • Manufacturer: Turbo Air — Model TGF-15SD-N (Super Deluxe Glass Merchandiser Freezer)
  • Capacity: 13.2 cu. ft. (one section)
  • Refrigeration: Self-contained, bottom-mounted; R290 hydrocarbon refrigerant
  • Compressor: 1/2 HP
  • Electrical: 115V / 60Hz / 1-ph, 5.6 Amps, NEMA 5-15P cord included
  • Door: (1) Triple-pane heated glass door with lock; hinged
  • Shelves: (4) Adjustable PE-coated wire shelves
  • Certifications: cETLus, ETL-Sanitation
  • Key Controls: Digital temperature control, door alarm, early warning system, self-diagnostic monitoring

Why Restaurant Owners Choose This

For new restaurant owners, every day closed is lost revenue. The TGF-15SD-N helps you move faster from kitchen buildout to front-of-house sales with rapid cooling, low-maintenance refrigeration, and merchandiser-grade presentation. Concept Services sources and inspects each unit so it arrives ready to install; our professional installation team ties in electrical and refrigerant systems correctly and ensures compliance with local health codes. The result is less guesswork, fewer delays, and a dependable freezer that supports your menu and merchandising strategy.

Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
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Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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