
Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Globe XXWHIP-62 Wire Whip for 60 qt. Planetary Mixer | Stainless Steel | Fast Dough & Batter Aeration
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $818.79 | |
| 3 Units | -3% | $810.43 | |
| 4 Units | -4% | $802.08 | |
| 5+ Units | -5% | $793.72 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Globe XXWHIP-62 stainless steel wire whip is a purpose-built attachment engineered for 60 qt. planetary pizza and foodservice mixers. For restaurant owners launching a new concept, this lightweight yet heavy-duty accessory delivers the fast, consistent aeration and mixing action needed for batters, creams, meringues, and delicate emulsions. Because it's built to commercial standards, the XXWHIP-62 helps your kitchen produce professional results at scale—right from your first service.
Key Features
- Precision Wire Design — Optimized wire spacing ensures rapid aeration and uniform folding for stable meringues, whipped creams, and light batters, reducing batch time and waste.
- 60 qt. Compatibility — Specifically sized for 60 quart planetary mixers, giving you the correct sweep and clearance for full-capacity batches used in high-volume foodservice.
- Commercial Stainless Steel Construction — Durable, corrosion-resistant stainless steel wires and hub stand up to daily use and cleaning routines in a busy kitchen environment.
- Planetary Attachment — Designed for planetary mixers for even mixing action across the entire bowl, delivering consistent texture and product quality every time.
- Easy to Install and Clean — Simple mount/dismount process minimizes downtime between recipes and shifts; smooth surfaces help speed washdown and sanitation.
- Reliable Performance — Built to withstand continuous cycles in commercial kitchens, helping you avoid last-minute equipment headaches during a restaurant opening.
- Lightweight, Low Profile — Moves quickly through batters and creams without overworking ingredients, maintaining desired texture and volume.
- Compatible with Foodservice Workflows — Integrates seamlessly with other mixer attachments for flexible recipe development and menu scaling.
Built for Commercial Success
The Globe XXWHIP-62 is more than an attachment—it's a productivity tool for your kitchen buildout. Constructed of robust stainless steel and engineered for continuous commercial use, it minimizes maintenance and replacement cycles. For a new restaurant, that reliability translates directly into lower operational risk and a quicker return on investment. When you source this attachment through Concept Services, you get additional confidence: we inspect each item, configure it for your mixer, and ensure it arrives ready for installation and immediate use.
Specifications at a Glance
Model: XXWHIP-62 (Globe / Middleby)
Type: Wire Whip Attachment
Compatible Mixer Size: 60 qt. planetary mixers
Construction: Stainless steel wires and hub
Mount: Planetary attachment hub (model-specific fit)
Typical Uses: Whipping creams, meringues, light batters, emulsions, aeration tasks
Certifications: No manufacturer NSF listing on the whip itself; designed for use with NSF certified mixers and foodservice workflows
Why Restaurant Owners Choose This
You need equipment that helps you open on schedule and perform reliably under pressure. The XXWHIP-62 is a straightforward, durable solution for pastry and prep stations at restaurants, cafés, food trucks, and commissaries. With its precise aeration and easy sanitation, it reduces recipe variability and speeds batch prep—helping your cooks hit consistent quality during the critical opening weeks and beyond. Concept Services elevates that value by sourcing the right fit for your mixer, inspecting the attachment for damage and fitment, coordinating installation, and standing by with support so you can focus on staff training and revenue-generating activities.
Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.





