Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Vulcan FRTTOP-54CMD 54" Condiment Kit | Commercial Kitchen Equipment | Reliable & Efficient
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $1,046.46 | |
| 3 Units | -3% | $1,035.79 | |
| 4 Units | -4% | $1,025.11 | |
| 5+ Units | -5% | $1,014.43 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Vulcan FRTTOP-54CMD is a 54-inch common condiment type front top condiment kit designed specifically for commercial kitchens launching new restaurant concepts. This condiment kit is an essential piece of restaurant equipment that organizes your condiments efficiently within easy reach of your team during busy service hours. By integrating this well-designed condiment kit into your kitchen buildout, you ensure a streamlined operation that contributes to a faster restaurant opening and smoother foodservice workflow.
Key Features
- 54-inch width provides ample space for multiple condiment containers, helping you stay organized and efficient.
- Common condiment type front top design allows for quick access, speeding up food preparation and service.
- Commercial-grade construction ensures durability and long-term reliability in a busy kitchen environment.
- Compatible with NSF certified foodservice standards, giving you peace of mind for health code compliance.
- Designed for easy integration with other kitchen equipment, facilitating a smooth kitchen buildout process.
- Easy to clean surfaces support maintaining hygiene and meeting health regulations.
- Compact footprint fits well into tight prep areas, maximizing your kitchen space efficiency.
Built for Commercial Success
The Vulcan FRTTOP-54CMD condiment kit is built to withstand the demands of a busy commercial kitchen. Its robust construction and reliable design mean this equipment will support your restaurant for years, reducing costly downtime and replacements. Investing in quality restaurant equipment like this condiment kit enhances your kitchen’s ROI by helping you maintain efficient service flow and meet health and safety standards with ease.
Specifications at a Glance
- Model: FRTTOP-54CMD
- Width: 54 inches
- Type: Common condiment front top kit
- Certification: Compatible with NSF standards
- Material: Commercial-grade materials
Why Restaurant Owners Choose This
Restaurant owners launching new concepts choose the Vulcan FRTTOP-54CMD because it accelerates their kitchen buildout, helps maintain compliance with health codes, and delivers dependable performance. This condiment kit is a smart investment that supports faster restaurant openings and ongoing operational efficiency, all backed by Concept Services’ expert sourcing, inspection, installation, and support.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
