Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Krowne BS-103 Stainless Steel Legs for Back Bar Coolers | Durable Commercial Kitchen Equipment
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $128.82 | |
| 3 Units | -3% | $127.51 | |
| 4 Units | -4% | $126.19 | |
| 5+ Units | -5% | $124.88 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Krowne BS-103 stainless steel legs are essential components designed specifically for back bar coolers in commercial kitchens. For restaurant owners embarking on a new restaurant opening, having reliable and properly certified restaurant equipment is critical to ensure a smooth kitchen buildout and compliance with health and safety codes. These 4-inch legs, sold in sets of six, provide stable support and elevate your back bar coolers to the ideal working height, contributing to efficient kitchen workflow and sanitation.
Key Features
- Durable Stainless Steel Construction: Built to withstand the rigors of a busy commercial kitchen, these legs resist corrosion and wear, ensuring longevity.
- 4-Inch Height: Elevates your back bar cooler to a comfortable and code-compliant height for cleaning and maintenance.
- Set of Six Legs: Provides complete support for standard back bar coolers, ensuring stability and safety.
- NSF Certified Compatibility: Designed to meet NSF standards when paired with certified back bar coolers, supporting health code compliance.
- Easy Installation: Simplifies your kitchen buildout with straightforward mounting hardware and design.
- Optimizes Kitchen Workflow: Proper elevation improves sanitation and access, critical for fast-paced foodservice operations.
- Reliable Support: Keeps your back bar cooler securely in place, preventing tipping or instability during busy service times.
Built for Commercial Success
These Krowne BS-103 legs are engineered for the demands of commercial kitchens. Their stainless steel build not only ensures durability but also contributes to a professional appearance that withstands the test of time. For new restaurant owners, investing in quality restaurant equipment like this means fewer replacements and repairs, translating into better ROI and a kitchen that operates smoothly from day one and beyond.
Specifications at a Glance
- Height: 4 inches
- Material: Stainless Steel
- Quantity: Set of 6 legs
- Compatible With: Back bar coolers
- Certification: Meets NSF standards when used with certified equipment
Why Restaurant Owners Choose This
Concept Services customers value the Krowne BS-103 legs for their ease of installation and dependable performance. These legs help you comply with health codes by elevating your back bar coolers to proper sanitation heights, reducing cleaning time and improving workflow. As part of our full-service approach, we source, inspect, and professionally install these legs to ensure your kitchen buildout is on schedule and up to code, helping you open your new restaurant faster and with confidence.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
