Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Atosa CYR400P 30" Ice Bin | 396 lb Capacity | Durable Stainless Exterior for Fast Restaurant Openings
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $776.50 | |
| 3 Units | -3% | $768.58 | |
| 4 Units | -4% | $760.66 | |
| 5+ Units | -5% | $752.73 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Atosa CYR400P 30" ice bin is a robust, commercial-grade ice storage solution engineered to support busy foodservice operations and new restaurant openings. With a 396 lb. storage capacity, a stainless steel exterior, top-hinged slanted black plastic door, and 6" adjustable legs, this bin is built to fit standard kitchen footprints and rigorous service demands. For entrepreneurs focused on speed to open, the CYR400P provides immediate, reliable ice storage that integrates with a variety of ice machines and beverage lines — helping you turn your kitchen buildout into a revenue-generating operation quickly.
Key Features
- 396 lb storage capacity: Holds ample ice to support peak service periods without constant reloads — ideal for bars, quick-serve, and full-service restaurants.
- 30" width footprint: Slim, space-conscious design (30"–39" category) that fits constrained back-of-house areas during kitchen buildouts.
- Top-hinged slanted door: Quick access for staff and ergonomic scooping to speed service and reduce cross-traffic delays during rush periods.
- Stainless steel & plastic exterior: Durable finish resists corrosion and cleans easily to support food safety and sanitation routines.
- 6" adjustable legs: Level on uneven floors and compatible with standard service counters, ensuring proper drainage and sanitation clearance.
- Includes ice scoop & bin adapter: Turnkey out-of-the-box functionality reduces accessory sourcing and shortens lead times to opening day.
- ETL & ETL-Sanitation certified: Built to recognized safety and sanitation standards for commercial kitchen equipment; supports compliance in your restaurant opening.
- Commercial-grade construction: Engineered for heavy daily use so your investment stands up to years of service.
Built for Commercial Success
The CYR400P is designed with the realities of foodservice in mind. Its heavy-duty construction and thoughtful ergonomics minimize downtime and maintenance, delivering the kind of reliability you need when your restaurant is counting on every seat being filled. As part of a full kitchen buildout, this ice bin protects your labor hours and inventory flow, offering a strong return on investment by reducing operational interruptions and keeping service moving during peak hours.
Specifications at a Glance
Manufacturer: Atosa USA, Inc.
Model: CYR400P
Capacity: 396 lb (range 250 - 455 lb)
Width: 30" (30" - 39" category)
Door Style: Top-hinged slanted black plastic door(s)
Exterior Finish: Stainless steel & plastic
Legs: 6" adjustable legs
Includes: Ice scoop & bin adapter
Certifications: ETL, ETL-Sanitation
Category: Ice Bin for Ice Machines / Foodservice Equipment
Why Restaurant Owners Choose This
You need equipment that gets you to opening day without surprises. The Atosa CYR400P is chosen by restaurateurs because it combines compact design, dependable capacity, and sanitation-minded construction — all backed by a partner like Concept Services. We source the right model for your layout, inspect each unit before delivery, install it to code, and continue to support you after opening. That means less risk, fewer delays, and a faster path to revenue — exactly what you need during a restaurant opening or kitchen buildout.
Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
