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Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready

Concierge Service Included

White-glove delivery & setup

Warehouse inspection before ship
Coordinated delivery & install
No hidden fees or surprises
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CookingItem #: ZEPH-100-E DBL-FS

Blodgett ZEPH-100-E DBL Electric Double-Deck Convection Oven | Reliable Commercial Kitchen Equipment

CheckAuthorized Dealer
MFG: Blodgett (Middleby)
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$30,932.13
3 Units-3%
$30,616.50
4 Units-4%
$30,300.86
5+ Units-5%
$29,985.23
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Blodgett ZEPH-100-E DBL electric double-deck convection oven is an essential piece of restaurant equipment for entrepreneurs launching new restaurants. This NSF certified, ENERGY STAR® rated oven offers a capacity for five 18" x 26" pans per compartment, making it ideal for high-volume cooking during your restaurant opening. Its stainless steel exterior and porcelain interior ensure durability and easy cleaning, meeting health code requirements with ease. Concept Services partners with you to source, inspect, and install this reliable oven to get your kitchen buildout completed quickly and professionally.

Key Features

  • Double-deck design: Two independent cooking chambers increase capacity and flexibility for menu variety.
  • Solid state infinite controls: Precise temperature management with a 60-minute manual timer for consistent cooking.
  • Two-speed fan: Enhances convection airflow for even baking and roasting results.
  • Stainless steel exterior: Durable and easy to clean, maintaining a professional kitchen appearance.
  • Porcelain interior: Resistant to staining and easy to maintain for food safety compliance.
  • ENERGY STAR® certified: Energy-efficient operation reduces utility costs without compromising performance.
  • ETL and NSF certified: Meets rigorous safety and sanitation standards for commercial kitchens.
  • 6" stainless steel legs: Provides stable support and easy cleaning underneath the oven.

Built for Commercial Success

Designed for the demands of a busy commercial kitchen, the Blodgett ZEPH-100-E DBL oven offers reliable, long-lasting performance that supports your restaurant's growth. Its robust construction and efficient energy use translate into a strong return on investment, minimizing downtime and maintenance expenses. With Concept Services' full-service approach, you get a trusted partner ensuring your equipment is installed correctly and ready to perform from day one.

Specifications at a Glance

  • Capacity: 5 pans (18" x 26") per compartment
  • Decks: 2
  • Power: 11.0 - 15.99 kW per deck, electric
  • Exterior Finish: All stainless steel
  • Interior Finish: Porcelain
  • Control Type: Solid state infinite controls with 60 min. manual timer
  • Fan: Two-speed convection fan
  • Certifications: NSF, ETL, ENERGY STAR®
  • Legs: 6" stainless steel

Why Restaurant Owners Choose This

When opening a new restaurant, you need equipment that delivers consistent, professional results without delays. The Blodgett ZEPH-100-E DBL convection oven is NSF certified and designed for commercial kitchen efficiency, helping you meet health codes and operational demands. Its double deck design maximizes cooking space, while energy-efficient features reduce costs. Together with Concept Services' expert sourcing, inspection, installation, and support, you gain confidence that your kitchen buildout will be seamless and your restaurant opening on schedule.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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