Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Wolf VFLANGD-FEET/4 Flanged Feet with Seismic Legs | Durable Commercial Kitchen Footing
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $1,563.10 | |
| 3 Units | -3% | $1,547.15 | |
| 4 Units | -4% | $1,531.20 | |
| 5+ Units | -5% | $1,515.25 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Wolf VFLANGD-FEET/4 flanged feet with seismic legs are essential components designed for commercial kitchen equipment stability and safety. As you plan your new restaurant or kitchen buildout, having reliable and code-compliant equipment footing is critical. These seismic legs are plate-mounted and shipped separately, allowing for precise installation that meets stringent health and fire codes. By choosing Wolf and Concept Services for your restaurant equipment needs, you gain a partner who ensures every detail supports your fast and successful restaurant opening.
Key Features
- Flanged Feet with Seismic Legs: Provides enhanced stability and seismic protection, crucial for compliance with local building codes.
- Plate Mounted Design: Allows secure attachment to kitchen floors, preventing equipment movement during operation.
- Ships in Separate Carton: Facilitates easier handling and installation by your professional install team.
- Durable Construction: Built to withstand the heavy demands of commercial kitchen environments.
- Compatible with NSF Certified Equipment: Supports maintaining your kitchen's NSF compliance standards.
- Optimized for Commercial Kitchen Equipment: Designed to fit a variety of Wolf appliances and other foodservice equipment.
- Seismic Legs (4): Four legs provide balanced support and safety, especially in earthquake-prone areas.
Built for Commercial Success
This equipment footing solution offers long-term reliability, ensuring your restaurant equipment remains stable and secure throughout its lifecycle. Investing in quality mounting solutions like the Wolf VFLANGD-FEET/4 reduces costly downtime and repair expenses. Concept Services' expert sourcing and installation guarantee that your kitchen buildout meets all compliance requirements, helping you open on schedule and protect your investment for years to come.
Specifications at a Glance
- Model: VFLANGD-FEET/4
- Type: Flanged Feet with Seismic Legs (4)
- Mounting: Plate Mounted (shipped separately)
- Material: Heavy-Duty Metal Construction
- Compatibility: Designed for Wolf commercial kitchen equipment
- Certification: Compatible with NSF certified equipment (equipment itself NSF certified)
Why Restaurant Owners Choose This
When you open a new restaurant, every detail counts. The Wolf VFLANGD-FEET/4 offers peace of mind by providing a stable, compliant base for your critical kitchen equipment. This reduces installation delays and helps you meet health and safety regulations effortlessly. With Concept Services as your full-service partner, you get expert sourcing, quality inspection, professional installation, and ongoing support, so your kitchen buildout stays on track and your equipment performs reliably from day one.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
