
Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Vulcan VCCG72-AS 72" Gas Countertop Griddle | Heavy Duty Commercial Kitchen Equipment | NSF Certified & ENERGY STAR
Full Service Package
All-inclusive, done for you
Equipment Only
Shipping calculated at checkout
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $20,015.40 | |
| 3 Units | -3% | $19,811.16 | |
| 4 Units | -4% | $19,606.92 | |
| 5+ Units | -5% | $19,402.69 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Vulcan VCCG72-AS is a heavy-duty, gas-powered countertop griddle designed for commercial kitchens looking to launch new restaurant concepts quickly and reliably. Its expansive 72" wide by 24" deep cooking surface gives you ample space to cook multiple items simultaneously, speeding up your kitchen operations and helping you get to opening day faster. Constructed with a 1" thick smooth steel plate, this griddle offers superior heat retention and even cooking — critical for consistent food quality in any busy kitchen buildout.
Backed by NSF certification, CSA approval, and ENERGY STAR® rating, the VCCG72-AS meets stringent health and energy efficiency standards, ensuring your new restaurant complies with foodservice equipment regulations right from the start. With Concept Services as your full-service partner, you benefit from expert sourcing, thorough inspection, professional installation, and ongoing support, making your restaurant equipment investment a smart and dependable choice.
Key Features
- 72" W x 24" D cooking surface: Large, efficient workspace for simultaneous cooking demands in busy kitchens.
- 1" thick smooth steel griddle plate: Provides even heat distribution and durability for years of heavy use.
- Six atmospheric “U” shaped aluminized steel burners: Deliver powerful 180,000 BTU heat with electronic spark ignition and pilot protection for safe, quick starts.
- Solid state thermostat controls every 12": Precise temperature regulation ensures consistent cooking results across the entire surface.
- Stainless steel front, sides, and top ledge: Easy to clean, corrosion-resistant exterior that withstands heavy daily use.
- Built-in grease trough and splash guards: Designed for efficient grease management and to keep your kitchen clean and compliant with health codes.
- ENERGY STAR® certified: Reduces energy consumption and operating costs, supporting sustainable restaurant operations.
- NSF and CSA certified: Meets critical health and safety standards necessary for your foodservice equipment.
Built for Commercial Success
The Vulcan VCCG72-AS griddle is engineered to deliver reliable performance day after day in the demanding environment of commercial kitchens. Its robust construction with stainless steel and heavy steel plate components ensures longevity, reducing replacement and repair costs over time. Investing in this griddle means you are equipping your new restaurant with foodservice equipment that supports consistent menu quality and efficient service — key drivers of customer satisfaction and repeat business.
Specifications at a Glance
- Cooking Surface: 72" W x 24" D
- Plate Thickness: 1" smooth steel
- Burners: 6 atmospheric “U” shaped aluminized steel
- Heat Output: 180,000 BTU
- Controls: Solid state thermostat every 12"
- Exterior Finish: Stainless steel front, sides, and top ledge
- Certifications: NSF, CSA, ENERGY STAR®
- Dimensions: Countertop unit, adjustable 4" legs
Why Restaurant Owners Choose This
Restaurant owners trust the Vulcan VCCG72-AS because it delivers on speed, reliability, and performance. Its large, evenly heated surface lets you handle high-volume cooking demands without compromising quality, critical when you’re racing to open your new restaurant. The full stainless steel construction and certified compliance give peace of mind that you’re investing in equipment built to last and meet health codes. Plus, with Concept Services managing sourcing, inspection, and installation, you avoid costly delays and get your kitchen operational faster — so you can start generating revenue sooner.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.





