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Warranty

Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$1,067.57
3 Units-3%
$1,056.68
4 Units-4%
$1,045.79
5+ Units-5%
$1,034.89
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Vulcan V36ST4 Backguard Flue Riser is an essential component for any commercial kitchen buildout, especially when preparing for a new restaurant opening. This 36" high, 4" stub riser is designed to provide a non-overlapping, professional-grade backguard to support your cooking equipment and ventilation system. While it does not include shelves, its robust construction ensures it meets the demanding requirements of foodservice environments. Although not NSF certified itself, it complements NSF certified kitchen equipment and helps maintain compliance with health and fire codes.

Key Features

  • 36" Height (Top to Bottom): Provides ample coverage and support for backguard installation in your commercial kitchen.
  • 4" Stub Riser: Designed for efficient, non-overlapping installation with your existing kitchen ventilation system.
  • Durable Construction: Built to withstand the rigors of busy restaurant kitchens and heavy use over time.
  • Non-Overlapping Design: Ensures a professional fit with other kitchen equipment, reducing installation complexity.
  • Compatible with Various Equipment: Works seamlessly with a range of Vulcan cooking appliances and ventilation hoods.
  • Easy to Integrate: Simplifies your kitchen buildout and helps speed your restaurant opening.

Built for Commercial Success

The Vulcan V36ST4 is crafted for durability and reliability, making it a smart investment for your new restaurant. Its sturdy design reduces the risk of costly repairs or replacements, saving you money and downtime. With Concept Services handling the sourcing, inspection, and installation, you get professional results that help your kitchen operate smoothly from day one, ensuring a faster path to revenue.

Specifications at a Glance

  • Height (Top to Bottom): 36"
  • Stub Riser Size: 4" (non-overlapping)
  • Shelves: None included
  • Manufacturer: Vulcan
  • Model: V36ST4

Why Restaurant Owners Choose This

As a restaurant owner, you need reliable, compliant, and easy-to-install restaurant equipment. The Vulcan V36ST4 Backguard Flue Riser meets these needs by providing a robust and professional solution that integrates well with your commercial kitchen setup. Its design supports your kitchen buildout, helping you open faster and with confidence. Concept Services ensures every piece is inspected and installed properly, so you avoid delays and costly mistakes.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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