Turbo Air TWR-72SD-N Super Deluxe 3-Section Worktop Refrigerator | 19.0 cu.ft. | Commercial Grade, Stainless Steel

Overview

The Turbo Air TWR-72SD-N Super Deluxe Worktop Refrigerator is a purpose-built refrigerated counter designed for new restaurants and foodservice operations that need professional-grade performance with minimal lead time. With a three-section layout and 19.0 cu.ft. of refrigerated storage beneath a durable worktop, this unit combines prep-surface convenience with ample cold storage. Constructed with stainless steel interior and exterior and equipped with a self-cleaning condenser, it reduces maintenance and maximizes uptime — critical factors when you're launching a concept and every hour counts.

Key Features

• 3-Section, 3-Door Design — Separate compartments keep ingredients organized and cross-contamination risks low. Perfect for multi-station prep during a busy opening service.
• 19.0 cu.ft. Capacity — Generous refrigerated space under the worktop to store prep ingredients, mise en place, and backup product without sacrificing counter real estate.
• All Stainless Steel Interior & Exterior — Durable, easy to clean, and compliant with foodservice sanitation demands for long service life in commercial kitchens.
• Self-Cleaning Condenser — Reduces maintenance downtime and helps maintain consistent cooling performance so your kitchen stays operational when it matters most.
• Eco-Friendly R290 Refrigerant & Efficient 1/5 HP Compressor — Lower environmental impact and economical power draw (115V/60Hz/1-ph, 2.5 amps) to help control utility costs during ramp-up.
• Stainless Steel Worktop — Ready for prep and plating; integrates a functional workspace directly above refrigerated storage to speed workflows.
• Locking Stainless Steel Doors with Recessed Handles — Security and safety in a high-traffic environment, plus a sleek footprint that fits modern kitchen designs.
• ETL-Sanitation & cETLus Listed — Built to recognized safety and sanitation standards for foodservice environments, helping you meet local health code expectations.

Built for Commercial Success

The TWR-72SD-N is engineered for the realities of restaurant life — heavy daily use, frequent door openings, and fast-paced prep lines. Its rugged stainless steel construction, reliable self-contained refrigeration, and efficient compressor provide the durability you need to avoid mid-shift failures. For new restaurant owners, that means fewer emergency repairs, more predictable operating costs, and a faster path from kitchen buildout to consistent service. Concept Services backs this equipment with inspection, professional installation, and ongoing support so your investment delivers maximum uptime and return.

Specifications at a Glance

• Model: Turbo Air TWR-72SD-N (Super Deluxe Worktop Refrigerator)
• Capacity: 19.0 cu.ft. (three-section)
• Doors: 3 locking stainless steel doors with recessed handles
• Shelves: (3) Stainless steel wire shelves
• Refrigeration: Self-contained rear-mounted system, R290 hydrocarbon refrigerant
• Compressor: 1/5 HP
• Electrical: 115V / 60Hz / 1-ph, 2.5 amps, NEMA 5-15P
• Construction: Stainless steel interior & exterior, ABS door liner
• Certifications: cETLus, ETL-Sanitation
• Width Range: 70" - 84" (side-to-side typical for this model class)

Why Restaurant Owners Choose This

If you’re opening a new restaurant, every decision should move you closer to a smooth, on-time opening and years of reliable operation. The Turbo Air TWR-72SD-N is chosen by restaurateurs because it pairs a prep-ready worktop with dependable refrigeration in a space-saving footprint. Its low electrical draw and self-cleaning components reduce operating headaches, while stainless construction stands up to daily cleaning and wear. Concept Services ensures this product is sourced correctly for your concept, inspected for performance, and professionally installed to meet local health and safety codes — so you can focus on training staff and refining your menu instead of troubleshooting equipment.

Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified.