
Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Turbo Air TSW-3018SB 18" x 30" Stainless Steel Work Table | NSF Certified | Commercial Grade
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $222.33 | |
| 3 Units | -3% | $220.06 | |
| 4 Units | -4% | $217.80 | |
| 5+ Units | -5% | $215.53 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Turbo Air TSW-3018SB is a purpose-built work table that gives your kitchen a dependable, food-safe prep surface when every day counts. Measuring 18" wide x 30" deep with an 18-gauge 18/304 stainless steel flat top, rolled bullnose edge, and a 1-1/2" rear up-turn, this NSF certified work table is ideal for tight prep stations, pass-throughs, and mobile line setups in new restaurants. Designed for the realities of a busy foodservice environment, the TSW-3018SB balances compact footprint with durable construction so you can open faster and operate reliably.
Key Features
- Compact 18"W x 30"D footprint — fits narrow spaces and modular kitchen builds, maximizing usable prep area in small footprints.
- 18-gauge 300 series (18/304) stainless steel top — corrosion-resistant, easy to sanitize, and NSF certified for food contact.
- 1-1/2" rear up-turn / backsplash — protects walls from spills and simplifies compliance with health code requirements.
- Rolled bullnose edge — safe for staff and resists wear during heavy prep and cleaning cycles.
- Galvanized open undershelf — adjustable for storage of pans and small equipment while keeping weight low for portability.
- Galvanized legs with adjustable ABS bullet feet — provides level stability on uneven floors and resists corrosion from mop-down cleaning.
- NSF certified construction — gives inspectors and health departments confidence during your restaurant opening inspections.
- Commercial-grade build — engineered for daily use in foodservice settings, reducing downtime and replacement costs.
Built for Commercial Success
The TSW-3018SB is built to deliver years of dependable service in a busy kitchen. Its stainless top and galvanized base stand up to rigorous cleaning and heavy use, minimizing lifecycle costs while maintaining a professional appearance. For restaurateurs, that means fewer unexpected repairs, consistent production speed during service, and a superior return on investment. Concept Services inspects and tests each unit before delivery and coordinates installation to ensure your kitchen buildout proceeds on schedule — helping you get to revenue faster.
Specifications at a Glance
Manufacturer: Turbo Air
Model: TSW-3018SB
Dimensions: 18" W x 30" D
Top: 18-gauge 18/304 stainless steel flat top with turned down edges
Backsplash: 1-1/2" rear up-turn
Base: Galvanized open undershelf, galvanized legs
Feet: Adjustable ABS bullet feet
Edge Type: Rolled / bullnose
Certifications: NSF certified
Category: Stainless Tables / Work Table
Why Restaurant Owners Choose This
When you’re opening a new restaurant, every decision affects time to open and first-month revenue. The Turbo Air TSW-3018SB is chosen by owners who need reliable, compliant restaurant equipment that fits tight layouts and handles the pace of service. With Concept Services as your partner, you get expert sourcing to select the right size and configuration, quality assurance checks to catch issues before they arrive, professional installation to meet utility and health-code requirements, and ongoing support should you need parts or service. This work table is a practical, cost-effective component of a smart kitchen buildout.
Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.





