Turbo Air TSOS-5R-T Double Overshelf 60" Stainless Steel | Commercial Grade NSF Certified

Overview

The Turbo Air TSOS-5R-T Double Overshelf is a purpose-built stainless steel overshelf engineered to streamline your prep line and accelerate your restaurant opening. Sized at 60-3/8" W x 14-1/2" D x 31-1/4" H, this double-tier overshelf mounts to Turbo Air 60" prep and refrigerated bases (PUR/F-60, TUR-60, MUR/F-60, EUR/F-60, PST-60, TST-60, MST-60, EST-60) to deliver organized, NSF certified overhead storage exactly where your team needs it. For restaurateurs and entrepreneurs undertaking a kitchen buildout or late-stage install, the TSOS-5R-T removes one more variable from your timeline—standardized dimensions and commercial-grade construction make coordination with installers and inspectors straightforward.

Key Features

• Precision Fit for 60" Bases: 60-3/8" W width ensures a seamless mount on Turbo Air 60-series units—less field modification and faster install.
• Double Shelf Design: Two tiers of shelving expand storage vertically, keeping frequently used pans, trays, and smallwares within reach while freeing counter space.
• Stainless Steel Construction: Durable 304-grade stainless resists corrosion and cleans quickly—ideal for high-traffic foodservice environments.
• NSF Certified: Meets NSF standards for food contact surfaces and sanitation, simplifying health code compliance during inspections.
• Commercial Grade & Heavy Duty: Built to withstand daily use in busy kitchens—supports rigorous prep workflows without sagging or failure.
• Optimized Depth: 14-1/2" depth balances storage capacity with aisle clearance and access, critical in tight kitchen layouts.
• Quick Integration: Pre-configured for Turbo Air models to reduce lead times and on-site adjustments—helping you meet opening deadlines.
• Low Maintenance: Smooth welds and simple lines make routine cleaning efficient, preserving sanitation and uptime.

Built for Commercial Success

Your equipment choices should shorten your path to revenue. The TSOS-5R-T was designed with longevity and return-on-investment in mind: commercial kitchen equipment that performs reliably under heavy use reduces replacement and downtime costs. Because it’s NSF certified and made from stainless steel, you’re investing in a component that stands up to daily cleaning, high humidity, and the scrubbing that comes with busy service periods. Concept Services pairs this product with inspection and professional installation so your overshelf arrives ready to perform on day one.

Specifications at a Glance

Model: Turbo Air TSOS-5R-T (Double Overshelf)
Dimensions: 60-3/8" W x 14-1/2" D x 31-1/4" H
Construction: Stainless steel (304)
Shelves: Double-tier
Compatible Units: PUR/F-60, TUR-60, MUR/F-60, EUR/F-60, PST-60, TST-60, MST-60, EST-60
Certifications: NSF certified
Finish: Brushed stainless; welds ground smooth for sanitation

Why Restaurant Owners Choose This

When you’re opening a new restaurant, every hour matters. The TSOS-5R-T reduces setup time by matching industry-standard 60" equipment widths and arriving as a ready-to-mount solution. Your staff will benefit from the increased accessibility to prep tools and supplies, while management will value the durable construction and easy-to-clean surfaces that help pass health inspections. Concept Services ensures the unit is sourced correctly, inspected for quality, and installed with utilities and workflow in mind—so you can focus on menu, staff training, and getting customers in the door.