Turbo Air TSA-3-14-N 3-Compartment Sink | 18" x 18" x 14" Bowls | NSF Certified Commercial Grade

Overview

The Turbo Air TSA-3-14-N three-compartment sink is a purpose-built solution for new restaurant owners who need dependable, code-compliant dishwashing and prep stations during a fast kitchen buildout. With three 18" x 18" compartments that are 14" deep, an 11" backsplash, and NSF certification, this sink gives you the sanitation performance and durability required for a professional foodservice environment. Concept Services pairs this proven sink with full-service sourcing, inspection, and professional installation so you get to revenue faster and with less risk.

Key Features

• NSF Certified – Meets public health standards so your pre-opening inspections and health-code approvals go smoother.
• 18/304 Stainless Steel Bowls – Corrosion-resistant and food-safe construction built for lasting performance in high-use kitchens.
• 14" Deep Bowls – Generous 14" depth handles pots, pans, and bulk washing with less splashing and fewer trips to drain lines.
• 18 Gauge Top – Heavy-duty top stainless provides a durable work surface that resists dents and daily wear.
• Galvanized Gussets & Tubular Legs – Reinforced support for long-term stability and level adjustment on uneven floors with ABS adjustable feet.
• Compact Footprint – Overall length options 54"–62" and 18" compartments (front-to-back and side-to-side) make it easy to fit into tight back-of-house layouts.
• Built for Code Compliance – 11" high backsplash and NSF construction streamline health-department sign-off during your restaurant opening.
• No Drainboards – Space-efficient configuration for kitchens that prefer separate drainboard tables or integrated dishwashing layouts.

Built for Commercial Success

This sink is designed for daily, demanding use in busy commercial kitchens. The combination of 18/304 stainless steel bowls and an 18 gauge top means you get a long service life and minimal maintenance. Concept Services inspects each unit before delivery and coordinates professional installation—complete with proper connections—to ensure reliability from day one. Choosing the TSA-3-14-N reduces downtime, lowers lifecycle costs, and protects your investment so your operation can focus on quality and growth.

Specifications at a Glance

Manufacturer: Turbo Air (Model TSA-3-14-N)
Compartments: 3 x 18" W x 18" D compartments
Bowl Depth: 14" (rim to drain)
Top Material: 300 series stainless steel, 18 gauge top
Bowl Material: 18/304 stainless steel
Overall Length: 54" - 62" (model dependent)
Base: Galvanized gussets, tubular legs with adjustable ABS feet
Backsplash: 11" high
Drainboards: Without drainboards (configurable options available through Concept Services)
Certification: NSF certified

Why Restaurant Owners Choose This

For entrepreneurs opening a new restaurant, the TSA-3-14-N hits the sweet spot between speed, reliability, and cost-effectiveness. It's engineered to satisfy health inspectors and built to withstand the rigors of daily service. More importantly, when you buy through Concept Services you get a partner who sources the right equipment, inspects it before it ships, installs it to code, and provides ongoing support—so your kitchen buildout stays on schedule and you open to customers with confidence.