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Warranty

Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready
RefrigerationItem #: TS1-N1 HALF-EQ

Turbo Air TS1-N1 HALF PRO-26 Tray Slide Kit | (5) Pairs #1 Slides & Pilasters | Commercial Grade Replacement

CheckAuthorized Dealer
MFG: Turbo Air
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$308.10
3 Units-3%
$304.96
4 Units-4%
$301.81
5+ Units-5%
$298.67
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Turbo Air TS1-N1 HALF replacement kit is a practical, purpose-built solution for the PRO-26 series: it includes (5) pairs of #1 tray slides and pilasters engineered to restore tray support and slide function quickly and reliably. For restaurateurs and kitchen operators pushing through a fast kitchen buildout or recovering from equipment wear, this kit removes a common obstacle to opening day — malfunctioning tray slides that slow service and impede consistency. Concept Services sources, inspects, and installs these parts so you receive a turnkey solution and can focus on your menu and service.

Key Features

  • Complete slide & pilaster set: Includes five pairs of #1 tray slides and matching pilasters for PRO-26 units — everything needed to replace worn supports.
  • Commercial-grade construction: Built for continuous use in foodservice environments to support frequent tray changes and high-volume service.
  • Direct replacement compatibility: Specifically designed for Turbo Air PRO-26 models to ensure correct fit and alignment without modification.
  • Quick-install parts: Streamlined installation reduces technician time on-site, cutting lead times during your restaurant opening and kitchen buildout.
  • Improved food handling: Restores smooth, consistent tray movement to reduce spills, speed plating, and support safe foodservice operations.
  • Durability & reliability: Heavy-duty components resist bending and wear, lowering the frequency of repairs and replacement over the life of the unit.
  • Inspected by Concept Services: Each kit is quality-checked before delivery to ensure you receive parts that meet performance expectations.
  • Compatible with foodservice workflows: Designed to work within busy kitchens, helping staff maintain pace during peak service.

Built for Commercial Success

These tray slides and pilasters are small components with an outsized impact on day-to-day operations. When slides fail or pilasters wear, tray alignment and handling suffer — which slows production and risks food safety issues. The Turbo Air TS1-N1 HALF kit is a cost-effective investment in uptime. With Concept Services' professional inspection and installation, you get parts that are ready to perform, extending equipment life and protecting your investment so you can rely on consistent service during the crucial first months of operation and beyond.

Specifications at a Glance

Manufacturer: Turbo Air
Model: TS1-N1 HALF (replacement kit for PRO-26)
Contents: (5) pairs #1 tray slides and pilasters for PRO-26
Application: Tray support/slide replacement for PRO-26 refrigeration/holding units
Certifications: None (inspected and validated by Concept Services)
Materials: Heavy-duty metal components designed for commercial kitchen use

Why Restaurant Owners Choose This

As you plan your restaurant opening, reliability and speed matter. This replacement kit helps you avoid common delays from worn slide hardware and keeps your PRO-26 units operating smoothly. Concept Services acts as your partner—sourcing the correct parts, performing pre-delivery inspections, coordinating installation with your timeline, and confirming compliance with foodservice equipment standards. The result: a faster, less stressful kitchen buildout and equipment that stands up to the rigors of daily restaurant life.

Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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