Turbo Air TPR-67SD-D4-N Pizza Prep Table | 67" Super Deluxe | Fast Restaurant Opening

Overview

The Turbo Air TPR-67SD-D4-N Super Deluxe Pizza Prep Table is a purpose-built refrigerated counter that helps you execute fast, efficient prep and maintain rigorous sanitation in a busy new restaurant. Measuring 67-1/8" W x 32-1/4" D x 37-1/8" H with 20.0 cu. ft. capacity, this two-section, self-contained unit combines a deep cutting board, nine 1/3-size pans, and four full-width drawers to keep ingredients organized, chilled, and within arm's reach. With stainless steel interior and exterior (galvanized steel back & bottom) and an R290 hydrocarbon refrigerant system, it delivers reliable performance while meeting modern energy and environmental expectations.

Key Features

• 67-1/8" Super Deluxe Two-Section Design — Provides ample prep surface and refrigerated storage for pizza and sandwich operations, reducing the need for multiple counters.
• 20.0 cu. ft. Capacity — Large refrigerated volume supports high-volume ingredient staging for quick service and continuous production during peak hours.
• (9) 1/3-Size, 6" Deep Pans — Organize toppings and ingredients efficiently to speed assembly and maintain consistent portioning.
• 19-1/4" Deep Poly Cutting Board — Durable, food-safe work surface for fast topping and slicing; replaceable to keep your station sanitary.
• Four Drawers — Keep utensils, disposables, or extra ingredients at hand and out of the way, improving workflow and cleanliness.
• Self-Cleaning Condenser — Minimizes maintenance downtime so your staff spends less time on upkeep and more time serving customers.
• R290 Hydrocarbon Refrigerant — Efficient, modern refrigerant with strong cooling performance and lower environmental impact.
• cETLus & ETL-Sanitation Certified — Third-party safety and sanitation testing gives you confidence during health inspections and daily operation.

Built for Commercial Success

This pizza prep table is built for the rigors of professional foodservice. The stainless steel front and sides resist dents and corrosion, and the robust refrigeration system (3/8 HP, 115v/60/1-ph, 4.2 amps, NEMA 5-15P) is designed for continuous duty. The self-contained side-mount compressor simplifies placement in tight kitchen footprints while still delivering dependable cooling. For a new restaurant, that means fewer surprises, lower warranty headaches, and equipment that supports consistent menu quality—helping you protect margins and reputation.

Specifications at a Glance

Model: Turbo Air TPR-67SD-D4-N
Type: Super Deluxe Pizza Prep Table / Refrigerated Counter (2 section)
Dimensions: 67-1/8" W x 32-1/4" D x 37-1/8" H
Capacity: 20.0 cu. ft.
Pans: (9) 1/3 size, 6" deep
Cutting Board: 19-1/4" deep poly
Drawers: 4
Refrigerant: R290 Hydrocarbon
Compressor: Side-mount, self-contained, 3/8 HP
Power: 115v/60/1-ph, 4.2 amps, NEMA 5-15P
Certifications: cETLus, ETL-Sanitation

Why Restaurant Owners Choose This

When you're opening a new restaurant, every piece of equipment must support speed, consistency, and regulatory compliance. The Turbo Air TPR-67SD-D4-N is chosen by owners who need a proven refrigerated prep solution that reduces setup time and minimizes operational risk. Paired with Concept Services' full-service approach—sourcing, inspection, professional installation, and ongoing support—you get a true turnkey advantage: faster kitchen buildouts, fewer health-code surprises, and confidence that your restaurant will perform on day one and beyond.