Turbo Air TOS-40NN-D-W(B) 40" Open Display Sandwich & Cheese Merchandiser | Commercial Grade Refrigerated Deli

Overview

The Turbo Air TOS-40NN-D-W(B) Open Display Sandwich & Cheese Merchandiser is purpose-built for new restaurants and foodservice operations that need fast, reliable presentation and temperature control. At 40-1/4"W x 35-3/8"D x 40-1/4"H with 1.83 cu. ft. capacity, this self-contained refrigerated deli display is ideal for grab-and-go concepts, cafés, convenience offerings, and deli counters. Its stainless steel deck and airflow grille, bottom LED lighting, and single-pane tempered glass provide an attractive, hygienic presentation that helps sell product while protecting food safety. Designed to minimize installation complexity, the unit ships ready with a 115V/60/1ph power cord with NEMA 5-15P plug for quick hook-up and placement during your kitchen buildout.

Key Features

• Compact, merchandiser-focused footprint — 40-1/4"W x 35-3/8"D x 40-1/4"H fits tight layouts and front-of-house counters to maximize selling space without compromising aisle flow.
• Stainless steel deck & airflow grille — durable, easy-to-clean surfaces meet foodservice sanitation needs and present product attractively.
• R290 hydrocarbon refrigerant — energy-efficient, lower-GWP refrigerant that supports sustainability goals while delivering consistent cooling.
• Self-cleaning condenser — reduces maintenance time and unplanned service calls, improving uptime for critical opening-day reliability.
• Bottom-lit LED lighting & mirror-finish top shelf — enhances visibility and product appeal to increase impulse purchases in a new restaurant environment.
• Self-service design with glass sneeze guard — ideal for grab-and-go merchandising while maintaining customer safety and hygiene.
• User-friendly controls — digital temperature controller for accurate setpoints and peace of mind during busy service periods.
• Mobility & leveling — 3" swivel casters (two with brakes) let you position the unit quickly for final placement, cleaning, or layout adjustments.

Built for Commercial Success

This Turbo Air display case is engineered for foodservice durability and day‑to‑day reliability. With cETLus and ETL-Sanitation certifications, stainless steel contact surfaces, and a robust 1/3 HP compressor, the TOS-40NN-D-W(B) is commercial grade equipment you can depend on through long service hours. The self-cleaning condenser and accessible components lower lifecycle costs and reduce downtime—important for new restaurants where every hour of operation counts toward ROI. When paired with Concept Services’ inspection and installation, you get a tested, compliant unit that meets health-code expectations and minimizes start-up risk.

Specifications at a Glance

Dimensions: 40-1/4" W x 35-3/8" D x 40-1/4" H
Capacity: 1.83 cu. ft.
Refrigeration: Self-contained with R290 hydrocarbon refrigerant
Compressor: 1/3 HP
Electrical: 115V/60/1ph, 8.0 amps, cord with NEMA 5-15P
Glass: Single-pane tempered glass with glass sneeze guard
Lighting: Bottom lit LED interior Certifications: cETLus, ETL-Sanitation
Mobility: 3" swivel casters (2 with brakes)

Why Restaurant Owners Choose This

You choose equipment that helps you open on time and operate reliably. The Turbo Air TOS-40NN-D-W(B) is a practical, attractive merchandiser that reduces installation friction and maintenance headaches. For entrepreneurs launching a new restaurant, its compact footprint, plug-and-play power cord, and low-maintenance condenser mean faster setup and fewer surprises. Concept Services goes beyond the sale—our team sources the right configuration, inspects every unit for performance and sanitation, professionally installs with proper utility connections, and supports you through opening and beyond so you can focus on service and selling product.

Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified