Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Turbo Air TOMD-75HW(B) Top Display Dry Case-High | 75" Open Merchandiser | Commercial Grade Display
Full Service Package
All-inclusive, done for you
Equipment Only
Shipping calculated at checkout
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $5,402.01 | |
| 3 Units | -3% | $5,346.89 | |
| 4 Units | -4% | $5,291.77 | |
| 5+ Units | -5% | $5,236.65 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Turbo Air TOMD-75HW(B) Top Display Dry Case-High model is a purpose-built countertop merchandiser designed to showcase grab-and-go items, pastries, sandwiches, and packaged goods with professional polish. At 75-5/8" W x 12-1/4" D x 17-3/4" H and a 6.1 cu. ft. capacity, this top display for the TOM-75S/L open merchandiser offers a slim footprint that preserves valuable counter space while maximizing product visibility. For restaurateurs focused on speed to open and operational reliability, the TOMD-75HW(B) is a smart, commercial kitchen equipment choice that integrates smoothly into your front-of-house layout.
Key Features
- Optimized Dimensions: 75-5/8" W x 12-1/4" D x 17-3/4" H fits neatly on TOM-75S/L units, providing a broad 6.1 cu. ft. display without crowding counters.
- Durable Stainless Steel Interior: Easy-to-clean, corrosion-resistant interior stands up to daily foodservice use and simplifies compliance with health-code cleaning protocols.
- Glass Front Shield & Side Walls: Clear glass maintains product visibility while protecting items from contamination—ideal for self-serve and staffed display lines.
- Three Service Doors & Shelving: (3) rear doors and (1) glass shelf enable fast restocking and organized merchandising during peak service.
- Commercial-Grade Construction: Built for daily use in high-traffic environments, delivering the durability you need for a new restaurant.
- cETLus Certified: Independently tested for safety; Concept Services can advise if NSF certified alternatives are required for your jurisdiction.
- Slim Depth for Space Efficiency: At just over 12" deep, this top display preserves counter space for POS, prep, or service flow while increasing impulse sales.
- Full-Service Ready: Designed to pair with Concept Services sourcing, inspection, and installation for a turnkey launch experience.
Built for Commercial Success
The TOMD-75HW(B) is engineered for the fast-paced demands of foodservice. Its robust construction and easy-maintenance finishes reduce downtime and ongoing maintenance costs, improving your return on investment. When you partner with Concept Services, this product is inspected, configured, and installed to meet local health and safety codes—so you can move from buildout to revenue faster. For entrepreneurs opening a new restaurant, reliability means fewer surprises and more consistency in daily operations.
Specifications at a Glance
Model: Turbo Air TOMD-75HW(B) Top Display Dry Case-High
Compatible with: TOM-75S/L Open Display Merchandiser
Capacity: 6.1 cu. ft.
Dimensions: 75-5/8" W x 12-1/4" D x 17-3/4" H
Interior Finish: Stainless steel
Exterior Finish: All white (specify exterior finish when ordering)
Shelf Quantity: 1 glass shelf
Doors: (3) rear service doors
Certification: cETLus
Why Restaurant Owners Choose This
You choose equipment that helps you open on time and operate reliably—TOMD-75HW(B) answers both needs. Its narrow footprint and large visual presence increase impulse purchase opportunities without compromising your prep or service areas. Concept Services ensures each unit is sourced correctly for your concept, inspected for quality, and installed with the proper utility and layout considerations—so your team can focus on service while you start taking orders and growing revenue.
SEO keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.
