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Warranty

Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready
RefrigerationItem #: TOMD-40LS-EQ

Turbo Air TOMD-40LS Top Display Dry Case, 39" | Stainless Steel | Countertop Merchandiser

CheckAuthorized Dealer
MFG: Turbo Air
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$4,724.58
3 Units-3%
$4,676.37
4 Units-4%
$4,628.16
5+ Units-5%
$4,579.95
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Turbo Air TOMD-40LS Top Display Dry Case is a compact, non-refrigerated countertop merchandiser designed to elevate your grab-and-go offerings while keeping your kitchen workflow tight. At 39" W x 12-1/4" D x 13-1/4" H and 2.1 cu. ft. capacity, this low profile unit fits cleanly on service counters and passthroughs, making it an ideal choice for cafes, bakeries, quick-service restaurants, and hotel breakfast areas. Built with a stainless steel interior and exterior and glass front shield and side walls, the TOMD-40LS presents products attractively while standing up to the demands of a busy foodservice environment.

Key Features

  • Compact countertop footprint (39" W x 12-1/4" D x 13-1/4" H): Fits on most service counters to maximize display without sacrificing prep space.
  • 2.1 cu. ft. capacity: Displays a healthy assortment of pastries, sandwiches, or packaged items for high-turn grab-and-go sales.
  • All stainless steel interior and exterior: Durable, easy-to-clean surfaces that meet foodservice hygiene expectations.
  • Glass front shield & side walls: Clear visibility to boost impulse purchases while protecting food from contaminants.
  • (2) rear service doors: Full-service access for staff—fast stocking and quick customer service during peak periods.
  • Full-service configuration without shelf: Flexible interior layout to accommodate trays, plates, or tiered displays tailored to your menu.
  • cETLus certified: Built to recognized safety standards for U.S. and Canadian foodservice operations.
  • Low model design for visibility: Sits at ideal height for customer sightlines while keeping your workspace accessible.

Built for Commercial Success

The TOMD-40LS is designed as commercial kitchen equipment you can depend on day in and day out. The robust stainless-steel construction resists corrosion and holds up to frequent cleaning and heavy use. For a new restaurant, reliability matters—downtime costs sales and reputation. By choosing well-built restaurant equipment like Turbo Air’s display case and leveraging Concept Services to source, inspect, and install it, you minimize risk and protect your investment. This merchandiser offers low maintenance requirements and long service life, helping improve your return on investment during critical early months and for years to come.

Specifications at a Glance

Model: Turbo Air TOMD-40LS (Top Display Dry Case - Low Model)
Capacity: 2.1 cu. ft.
Exterior Dimensions: 39" W x 12-1/4" D x 13-1/4" H
Interior/Exterior Finish: Stainless steel interior & exterior
Construction: Glass front shield & side walls, (2) rear service doors, full-service configuration (no shelf)
Certifications: cETLus
Service Type: Full service

Why Restaurant Owners Choose This

When you're getting ready for a restaurant opening, every piece of equipment should make a measurable contribution to speed, efficiency, and topline sales. The TOMD-40LS gives you a professional presentation for high-margin grab-and-go items and quick staff access to keep lines moving. Concept Services brings extra value by sourcing the right model, inspecting it before delivery, and handling professional installation so you don’t waste precious time troubleshooting. The result is a faster kitchen buildout, equipment that performs reliably under pressure, and the peace of mind that comes from working with experts who support you through opening day and beyond. Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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