Turbo Air TOM-75LB-SP-N 75" Open Merchandiser | 14.8 cu.ft. | High-Visibility, NSF-Ready

Overview

The Turbo Air TOM-75LB-SP(-A)-N horizontal open display merchandiser is designed for fast-moving foodservice environments where presentation, accessibility, and reliability matter. With a low-profile footprint and a 14.8 cu.ft. capacity, this case is ideal for delis, cafeterias, convenience counters, and new restaurants offering grab-and-go items. Built around a self-contained refrigeration system using eco-friendly R290 hydrocarbon refrigerant and equipped with a self-cleaning condenser, the TOM-75LB-SP reduces service needs and helps you stay open and selling.

Key Features

• Low-profile 75-3/4"W design: Wide display area without consuming excessive vertical space — fits under hoods and mezzanines common in tight kitchen buildouts.
• 14.8 cu.ft. capacity with 2 adjustable shelves: Configure displays for sandwiches, salads, beverages, or packaged foods to maximize sales per square foot.
• Self-contained refrigeration & R290 refrigerant: Energy-efficient, EPA-preferred refrigerant with reduced environmental impact and simplified install — plug into 115v/60/1-ph (NEMA 5-20P).
• Self-cleaning condenser: Minimizes cleaning cycles and extends compressor life, lowering your long-term maintenance costs and downtime.
• LED under-shelf lighting: Bright, even illumination that enhances product visibility and reduces energy use compared to fluorescent lighting.
• Tempered glass front shield & solid side panels: Protects products while keeping a professional presentation that meets sanitation expectations.
• Durable construction with black exterior finish: Built to withstand daily commercial use while maintaining a clean, modern appearance for your front-of-house.
• Certified for foodservice: cETLus and ETL-Sanitation help demonstrate compliance with safety and sanitation standards.

Built for Commercial Success

This Turbo Air merchandiser is engineered to deliver professional results every shift. The dual 3/4 HP compressors and thoughtfully designed airflow maintain consistent temperatures across the display so perishable items stay fresher longer. For restaurateurs launching a new restaurant, reliability translates directly into fewer service interruptions and predictable operating costs. Concept Services backs every installation by sourcing the right model, inspecting performance before delivery, and coordinating professional setup so the equipment performs from day one.

Specifications at a Glance

Model: Turbo Air TOM-75LB-SP(-A)-N
Capacity: 14.8 cu.ft.
Dimensions: 75-3/4"W x 33-1/2"D x 45-7/8"H
Refrigeration: Self-contained, R290 hydrocarbon
Power: (2) 3/4 HP, 115v/60/1-ph, 14.7 amps, NEMA 5-20P cord
Display: 2-tier adjustable shelves, tempered glass front shield, solid side panels
Certifications: cETLus, ETL-Sanitation

Why Restaurant Owners Choose This

When opening a new restaurant, you need equipment that simplifies compliance, shortens lead times, and performs reliably under heavy use. The TOM-75LB-SP is a proven merchandiser that provides clear product visibility, consistent refrigeration, and reduced maintenance thanks to its self-cleaning condenser. Combined with Concept Services' full-service approach—sourcing, inspection, professional installation, and ongoing support—you get a turnkey refrigeration solution that reduces risk and helps you reach revenue faster.

Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified