Turbo Air TOM-60MSEW(B)-N 60" Open Vertical Merchandiser | 17.2 cu. ft. | Fast-Fill Display for New Restaurants

Overview

The Turbo Air TOM-60MSEW(B)-N open vertical merchandiser is engineered for foodservice operations that need attractive, reliable refrigerated display space with minimal fuss. At 64"W x 25-3/4"D x 60-3/4"H and 17.2 cu. ft. capacity, this medium-height case uses vertical air curtain technology and R290 hydrocarbon refrigerant to maintain product temperatures while maximizing visibility. Ideal for grab-and-go stations, deli counters, and front-of-house sales, the TOM-60MSEW(B)-N helps you turn inventory into revenue quickly during your restaurant opening and beyond.

Key Features

• Vertical air curtain design – Keeps cold air in and ambient air out for consistent product temperatures and reduced energy loss.
• Self-contained refrigeration – Plug-ready configuration simplifies installation and reduces lead time during kitchen buildout.
• Self-cleaning condenser – Lowers maintenance demands and improves compressor life for dependable, long-term operation.
• R290 refrigerant – Eco-friendly hydrocarbon refrigerant with efficient cooling performance suited to modern foodservice standards.
• LED interior lighting – Bright, energy-efficient illumination that highlights product presentation and reduces operating costs.
• Adjustable shelving (3 tiers) – Flexible merchandising options to fit packaged sandwiches, beverages, and prepared foods.
• Night curtain – Preserves cold overnight and reduces energy use when the case is not in active service.
• Compact footprint – 64"W x 25-3/4"D fits into tight front-of-house or backbar zones while delivering a 17.2 cu. ft. usable capacity.

Built for Commercial Success

This Turbo Air merchandiser is built with commercial durability in mind. cETLus and ETL-Sanitation certifications reflect industry-standard safety and hygiene testing — giving you confidence during health inspections. With heavy-duty components like two 3/4 HP compressors and a self-cleaning condenser, the TOM-60MSEW(B)-N stands up to continuous service. When you partner with Concept Services, we not only source the correct model but inspect every unit, coordinate utilities, install with professional rigging, and verify performance so your equipment contributes to a fast, smooth opening and a strong return on investment.

Specifications at a Glance

Capacity: 17.2 cu. ft.
Dimensions: 64"W x 25-3/4"D x 60-3/4"H
Refrigerant: R290 Hydrocarbon
Power: (2) 3/4 HP, 115v/60/1-ph, 15.5 amps, cord with NEMA 5-20P
Shelves: (3) adjustable
Lighting: LED interior
Finish: white interior, specify exterior color
Certifications: cETLus, ETL-Sanitation

Why Restaurant Owners Choose This

For entrepreneurs opening a new restaurant, the TOM-60MSEW(B)-N balances presentation, reliability, and speed-to-open. Its self-contained design reduces installation time and utility complexity, while rugged components lower the risk of early failures that can disrupt service. Concept Services adds value across the lifecycle — from expert sourcing to ongoing support — so you can trust your display merchandiser to perform on day one and for years after. This is the kind of restaurant equipment that protects your food quality, simplifies compliance at inspections, and helps you start selling sooner.