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Warranty

Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready
RefrigerationItem #: TOM-48L-UFD-W(B)-3SI-N-EQ

Turbo Air TOM-48L-UFD-W(B)-3SI-N 48" Drop-In Refrigerated Display Case | Low-Profile | Commercial Kitchen Ready

CheckAuthorized Dealer
MFG: Turbo Air
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$12,317.87
3 Units-3%
$12,192.18
4 Units-4%
$12,066.49
5+ Units-5%
$11,940.80
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Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Turbo Air TOM-48L-UFD-W(B)-3SI-N drop-in horizontal open refrigerated display case is engineered for restaurateurs who need speed, reliability, and presentation at the point of sale. With a low-profile design and 15.2 cu. ft. capacity in a compact 47-7/8" W x 33-3/4" D x 52-1/2" H footprint, this unit fits into tight counters and passthroughs while delivering professional foodservice cooling. For new restaurant owners focused on an efficient kitchen buildout and fast restaurant opening, this display case reduces complexity with self-contained refrigeration, a self-cleaning condenser, and factory-configured controls—so your team can focus on menu execution and revenue.

Key Features

  • Low-profile, drop-in design – Fits counters and prep islands to maximize floor space during a busy kitchen buildout.
  • 15.2 cu. ft. capacity – Ample display volume for grab-and-go items, salads, desserts, or prepped ingredients.
  • High-performance refrigeration – Two 3/4 HP compressors and R290 hydrocarbon refrigerant deliver dependable cooling and energy-efficient operation.
  • Stainless steel interior – Durable, sanitary surface that stands up to daily restaurant use and simplifies cleaning for health inspections.
  • Tempered glass front and side walls – Clear product visibility with a tempered front shield and rear sliding glass doors for secure access.
  • Self-cleaning condenser – Reduces maintenance downtime and helps maintain reliable performance during your busiest service periods.
  • Digital controls & LED lighting – Solar digital thermometer and electronic thermostat with defrost control keep temperatures precise and products well lit for sales appeal.
  • Night cover included – Protect inventory overnight and maintain appearance between service windows.

Built for Commercial Success

This Turbo Air display case is built to handle continuous use in a commercial environment. With cETLus and ETL-Sanitation approvals, heavy-duty materials, and thoughtfully engineered components like a self-cleaning condenser and energy-efficient R290 refrigerant, the TOM-48L-UFD minimizes downtime and service trips. For entrepreneurs investing in durable restaurant equipment, this unit delivers long-term reliability and professional presentation—helping you protect margins and maintain consistent quality service from opening day onward.

Specifications at a Glance

Model: Turbo Air TOM-48L-UFD-W(B)-3SI-N
Type: Drop-In Horizontal Open Display Case (Refrigerated)
Capacity: 15.2 cu. ft.
Dimensions: 47-7/8" W x 33-3/4" D x 52-1/2" H
Shelves: (2) glass shelves + deck
Refrigerant: R290 hydrocarbon
Compressors: (2) 3/4 HP
Electrical: 115V / 60Hz / 1Ph, 13.6 Amps, cord with NEMA 5-20P
Doors: Rear sliding glass doors
Certifications: cETLus, ETL-Sanitation
Additional: Tempered glass front & side walls, LED interior lighting, digital electronic thermostat with defrost control, solar digital thermometer, night cover included.

Why Restaurant Owners Choose This

When you're opening a new restaurant, every day saved before opening is revenue earned. The TOM-48L-UFD is a turnkey display solution that simplifies sourcing, reduces install complexity, and presents food attractively to customers. Concept Services inspects and pre-configures units so they arrive ready for professional installation—helping you meet health-code requirements and pass inspections the first time. With reliable components, energy-efficient refrigerant, and easy service access, this display case protects your investment and supports consistent operations as your concept grows.

Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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