
Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Turbo Air TOM-48L-UFD-W(B)-3SI-N 48" Drop-In Refrigerated Display Case | Low-Profile | Commercial Kitchen Ready
Full Service Package
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Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $12,317.87 | |
| 3 Units | -3% | $12,192.18 | |
| 4 Units | -4% | $12,066.49 | |
| 5+ Units | -5% | $11,940.80 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Turbo Air TOM-48L-UFD-W(B)-3SI-N drop-in horizontal open refrigerated display case is engineered for restaurateurs who need speed, reliability, and presentation at the point of sale. With a low-profile design and 15.2 cu. ft. capacity in a compact 47-7/8" W x 33-3/4" D x 52-1/2" H footprint, this unit fits into tight counters and passthroughs while delivering professional foodservice cooling. For new restaurant owners focused on an efficient kitchen buildout and fast restaurant opening, this display case reduces complexity with self-contained refrigeration, a self-cleaning condenser, and factory-configured controls—so your team can focus on menu execution and revenue.
Key Features
- Low-profile, drop-in design – Fits counters and prep islands to maximize floor space during a busy kitchen buildout.
- 15.2 cu. ft. capacity – Ample display volume for grab-and-go items, salads, desserts, or prepped ingredients.
- High-performance refrigeration – Two 3/4 HP compressors and R290 hydrocarbon refrigerant deliver dependable cooling and energy-efficient operation.
- Stainless steel interior – Durable, sanitary surface that stands up to daily restaurant use and simplifies cleaning for health inspections.
- Tempered glass front and side walls – Clear product visibility with a tempered front shield and rear sliding glass doors for secure access.
- Self-cleaning condenser – Reduces maintenance downtime and helps maintain reliable performance during your busiest service periods.
- Digital controls & LED lighting – Solar digital thermometer and electronic thermostat with defrost control keep temperatures precise and products well lit for sales appeal.
- Night cover included – Protect inventory overnight and maintain appearance between service windows.
Built for Commercial Success
This Turbo Air display case is built to handle continuous use in a commercial environment. With cETLus and ETL-Sanitation approvals, heavy-duty materials, and thoughtfully engineered components like a self-cleaning condenser and energy-efficient R290 refrigerant, the TOM-48L-UFD minimizes downtime and service trips. For entrepreneurs investing in durable restaurant equipment, this unit delivers long-term reliability and professional presentation—helping you protect margins and maintain consistent quality service from opening day onward.
Specifications at a Glance
Model: Turbo Air TOM-48L-UFD-W(B)-3SI-N
Type: Drop-In Horizontal Open Display Case (Refrigerated)
Capacity: 15.2 cu. ft.
Dimensions: 47-7/8" W x 33-3/4" D x 52-1/2" H
Shelves: (2) glass shelves + deck
Refrigerant: R290 hydrocarbon
Compressors: (2) 3/4 HP
Electrical: 115V / 60Hz / 1Ph, 13.6 Amps, cord with NEMA 5-20P
Doors: Rear sliding glass doors
Certifications: cETLus, ETL-Sanitation
Additional: Tempered glass front & side walls, LED interior lighting, digital electronic thermostat with defrost control, solar digital thermometer, night cover included.
Why Restaurant Owners Choose This
When you're opening a new restaurant, every day saved before opening is revenue earned. The TOM-48L-UFD is a turnkey display solution that simplifies sourcing, reduces install complexity, and presents food attractively to customers. Concept Services inspects and pre-configures units so they arrive ready for professional installation—helping you meet health-code requirements and pass inspections the first time. With reliable components, energy-efficient refrigerant, and easy service access, this display case protects your investment and supports consistent operations as your concept grows.
Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.





