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Warranty

Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready
RefrigerationItem #: TOM-48L-UFD-S-3SI-N-EQ

Turbo Air TOM-48L-UFD-S-3SI-N Drop-In Horizontal Display Case | 47.9" Low Profile | Commercial Grade Refrigerated Display

CheckAuthorized Dealer
MFG: Turbo Air
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$14,515.56
3 Units-3%
$14,367.45
4 Units-4%
$14,219.33
5+ Units-5%
$14,071.21
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Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Turbo Air TOM-48L-UFD-S-3SI-N is a low-profile, drop-in horizontal open display case designed for foodservice operators who need dependable presentation and fast time-to-revenue. At 47-7/8" W x 33-3/4" D x 52-1/2" H and 15.2 cu. ft. capacity, this refrigerated display is compact enough for tight counters yet roomy enough to showcase grab-and-go items, prepared foods, and signature dishes. Built with stainless steel interior and exterior, tempered glass front and sidewalls, and LED interior lighting, the TOM-48L provides the professional look and temperature control you expect from commercial kitchen equipment.

Key Features

  • Low-profile drop-in design — integrates seamlessly into counters for a clean front-of-house presentation and efficient kitchen workflow.
  • 15.2 cu. ft. capacity & dimensions (47-7/8" W x 33-3/4" D x 52-1/2" H) — ample display space while fitting common counter openings during your kitchen buildout.
  • Self-contained refrigeration with self-cleaning condenser — reduces maintenance, lowers downtime, and helps you stay on schedule for restaurant opening.
  • R290 hydrocarbon refrigerant — efficient cooling performance with lower environmental impact compared to traditional refrigerants.
  • Two glass shelves + deck and tempered glass front shield — premium presentation that protects product while improving visibility and sales.
  • Digital electronic thermostat & solar digital thermometer — accurate temperature control and monitoring to meet food safety standards.
  • LED interior lighting — bright, energy-efficient illumination that enhances product appeal and reduces operating costs.
  • Durable stainless steel interior & exterior — commercial-grade construction for long service life in high-volume foodservice operations.

Built for Commercial Success

This Turbo Air display case is purpose-built for the demands of a busy foodservice environment. With cETLus and ETL-Sanitation listings, commercial-grade stainless-steel construction, and dual 3/4 HP compressors (2 x 3/4 HP), the TOM-48L delivers the dependability and performance you need to open on time and stay open. Concept Services sources and inspects each unit, ensuring you receive equipment that meets specifications and is ready for immediate installation. Investing in robust, reliable restaurant equipment like the TOM-48L reduces call-backs, minimizes downtime, and protects your margin as you scale.

Specifications at a Glance

Model: Turbo Air TOM-48L-UFD-S-3SI-N
Type: Drop-In Horizontal Open Display Case
Capacity: 15.2 cu. ft.
Dimensions: 47-7/8" W x 33-3/4" D x 52-1/2" H
Shelves: (2) glass shelves + deck
Refrigerant: R290 Hydrocarbon
Compressors: (2) 3/4 HP
Electrical: 115v/60/1, 13.6 amp, cord with NEMA 5-20P
Certifications: cETLus, ETL-Sanitation
Features: Self-cleaning condenser, digital thermostat, solar digital thermometer, LED lighting, tempered glass front & sidewalls, night cover included.

Why Restaurant Owners Choose This

When you’re opening a new restaurant, every piece of equipment matters. The Turbo Air TOM-48L-UFD-S-3SI-N combines presentation, efficiency, and low maintenance so you can focus on menu and service. The unit’s proven refrigeration components and stainless-steel construction deliver long-term reliability — a critical factor when you need to avoid costly repairs during your first year of operation. Concept Services makes it easier: we source the right model, inspect and test it, coordinate professional installation with proper utility hookups, and provide ongoing support so you get to your restaurant opening on schedule and compliant with food safety regulations. In short, this display case helps you sell more and worry less.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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