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Warranty

Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready
RefrigerationItem #: TOM-48L-UFD-S-1S-N-EQ

Turbo Air TOM-48L-UFD-S-1S-N Open Merchandiser | 46.75" x 33.75" | Low-Profile Display for Quick Restaurant Opening

CheckAuthorized Dealer
MFG: Turbo Air
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$13,494.40
3 Units-3%
$13,356.71
4 Units-4%
$13,219.01
5+ Units-5%
$13,081.31
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Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Turbo Air TOM-48L-UFD-S-1S-N is a commercial-grade horizontal open display merchandiser engineered for new restaurants and foodservice operations that need to open quickly and operate reliably. With a low-profile design and a 6.3 cu. ft. deck capacity packed into a compact 46-3/4" W x 33-3/4" D x 37-3/4" H footprint, this unit delivers high-visibility merchandising for grab-and-go items, prepared foods, and chilled display without taking up valuable floor space. The TOM-48L’s stainless steel interior and exterior, tempered glass front shield and side panels, and LED interior lighting make it as attractive as it is functional — ideal for front-of-house service lines and convenience displays.

Key Features

  • Compact, high-capacity deck: 6.3 cu. ft. capacity in a 46-3/4" W footprint — maximizes display in small kitchens and tight service lines.
  • Self-contained refrigeration with R290: Efficient hydrocarbon refrigerant and two 3/4 HP compressors provide consistent temperatures and reduced operating costs.
  • Self-cleaning condenser: Lowers maintenance time and helps ensure reliable operation during your critical opening weeks.
  • Durable construction: Stainless steel interior and exterior with tempered glass front and side panels for easy cleaning and professional presentation.
  • Operator-friendly controls: Digital electronic thermostat with defrost control and solar digital thermometer for accurate monitoring and simple adjustments.
  • Energy-conscious lighting: LED interior lighting showcases product while reducing heat load and energy use compared to incandescent options.
  • Service-friendly access: Sliding rear glass doors and corded 115v/60/1-ph power with NEMA 5-20P plug enable straightforward service and quick installation.
  • Night cover included: Protects product and simplifies overnight storage while keeping the unit ready for the next service period.

Built for Commercial Success

This Turbo Air merchandiser is designed for the rigors of daily foodservice operation. The heavy-duty stainless construction resists corrosion from frequent cleaning; the self-cleaning condenser and efficient refrigeration system reduce downtime and service calls. For a new restaurant, reliability equals revenue — fewer interruptions mean you open on time and stay open. When you partner with Concept Services, we source this exact model, perform pre-delivery inspections, and professionally install it so the unit meets local health and code requirements from day one. That translates into a faster path to first service and a predictable return on your equipment investment.

Specifications at a Glance

Model: Turbo Air TOM-48L-UFD-S-1S-N
Type: Horizontal Open Display Merchandiser (Deck Only)
Capacity: 6.3 cu. ft.
Dimensions: 46-3/4" W x 33-3/4" D x 37-3/4" H
Refrigerant: R290 Hydrocarbon
Compressors: (2) 3/4 HP
Electrical: 115v/60/1-ph, 13.6 amps, cord with NEMA 5-20P
Construction: Stainless steel interior & exterior, tempered glass front shield & side panels
Controls: Digital electronic thermostat with defrost control; solar digital thermometer
Certifications: cETLus, ETL-Sanitation

Why Restaurant Owners Choose This

As you plan your kitchen buildout and restaurant opening, you need equipment that reduces risk and accelerates revenue. The TOM-48L gives you a visually engaging display with proven refrigeration performance — and when you buy through Concept Services, you don’t just get a product, you get a partner. We inspect every unit before shipment, coordinate delivery and installation, and ensure compliance with health and electrical codes so you can focus on menu, staff, and opening day promotions. This merchandiser is a strategic investment: it’s easy to service, stands up to high-use environments, and helps you present food professionally from day one. In short, it’s the kind of restaurant equipment that gets you open, keeps you running, and supports long-term success.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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