Turbo Air TOM-48L-UF-W(B)-3SI-N Drop-In Horizontal Display Case | 15.2 cu.ft. | Low-Profile Energy-Smart

Overview

The Turbo Air TOM-48L-UF-W(B)-3SI-N Drop-In Horizontal Open Display Case is a purpose-built refrigerated merchandiser designed for new restaurants that need speed, reliability, and professional presentation. With a low-profile footprint and 15.2 cu. ft. capacity, this unit lets you display grab-and-go sandwiches, salads, and prepared foods in a layout that maximizes sales without compromising your kitchen flow. Concept Services pairs this commercial kitchen equipment with full-service sourcing, inspection, and installation so your kitchen buildout stays on schedule and code-compliant.

Key Features

• 15.2 cu. ft. capacity in a compact 47-7/8"W x 33"D x 52-1/2"H footprint — ideal for counters or island drop-in installations in tight kitchens.
• R290 Hydrocarbon refrigerant for efficient cooling and lower environmental impact, helping reduce energy costs during your restaurant opening phase.
• Self-contained refrigeration with self-cleaning condenser reduces maintenance downtime so your staff can focus on service, not repairs.
• Tempered glass front and side walls with LED interior lighting for high-visibility merchandising that drives impulse purchases and professional presentation.
• Digital electronic thermostat with defrost control and solar digital thermometer ensures precise temperature control and easy compliance with health-code monitoring.
• Stainless steel interior, back wall & deck pan for durable, sanitary surfaces that stand up to heavy daily use and simplify cleaning during inspections.
• Includes night cover to protect product overnight and minimize energy loss when closed.
• Power and certification ready: (2) 3/4 HP compressors, 115v/60/1ph, 13.6 amps, cord with NEMA 5-20P; cETLus and ETL-Sanitation certified for peace of mind.

Built for Commercial Success

This Turbo Air display case is engineered for the fast pace of foodservice. The heavy-duty stainless interior and robust refrigeration components deliver the reliability you need during peak service and for years after opening. For entrepreneurs, that means fewer service interruptions, predictable operating costs, and equipment that supports consistent food quality—key drivers of customer satisfaction and repeat business.

Specifications at a Glance

Model: Turbo Air TOM-48L-UF-W(B)-3SI-N
Type: Drop-In Horizontal Open Display Case, low profile
Capacity: 15.2 cu. ft.
Dimensions: 47-7/8" W x 33" D x 52-1/2" H
Shelves: (2) shelves + deck pan
Refrigerant: R290 Hydrocarbon
Power: (2) 3/4 HP, 115v/60/1ph, 13.6 amps, cord with NEMA 5-20P
Certifications: cETLus, ETL-Sanitation
Features: Self-cleaning condenser, tempered glass front & side walls, LED interior lighting, digital thermostat with defrost, solar digital thermometer, night cover.

Why Restaurant Owners Choose This

When you're opening a new restaurant, you need equipment that arrives inspected, installed, and ready to perform. This Turbo Air merchandiser pairs professional presentation with energy-smart operation and industry certifications so you can pass health inspections and start selling immediately. Concept Services helps you choose the right size and configuration, performs pre-delivery inspections, coordinates installation and utility hookups, and provides ongoing support—so you get the full benefit of your investment without surprises.

Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified