Turbo Air TOM-48EB-A-N 48" Vertical Air-Curtain Open Merchandiser | 22.6 cu.ft. | Reliable Cold Display for Fast Restaurant Openings

Overview

The Turbo Air TOM-48EB-A-N open refrigerated merchandiser is purpose-built for restaurants, cafés, and foodservice operators who need reliable, high-visibility cold display during a fast-paced restaurant opening. With a 22.6 cu. ft. capacity in a 48"W vertical air-curtain design, this merchandiser showcases grab-and-go items while preserving product temperature and quality. Its self-contained refrigeration system, R290 hydrocarbon refrigerant, LED interior lighting, and self-cleaning condenser reduce maintenance and energy waste — helping you open on time and serve consistent, safe product from day one.

Key Features

• 22.6 cu. ft. Capacity / 48"W footprint — Large display area without sacrificing floor space; fits common kitchen buildout plans and service aisles (48"W x 29-1/2"D x 80-1/2"H).
• Vertical air curtain design — Optimizes product visibility and maintain cold air where you need it for consistent temperatures and reduced energy loss.
• Self-contained refrigeration with R290 refrigerant — Efficient, low-global-warming-potential refrigerant for strong cooling performance and regulatory compliance trends in foodservice equipment.
• Self-cleaning condenser — Cuts down on maintenance time and extends compressor life so your equipment stays reliable through busy service periods.
• LED interior lighting & black interior/exterior — Enhances product presentation while lowering lamp heat and energy use; black finish provides a sleek, modern look.
• Four adjustable solid shelves & night curtain — Flexible merchandising and overnight energy savings; configure shelving to match your menu and product sizes.
• Power-ready — Runs on 115V/60/1-ph with (2) 3/4 HP compressors, 15.5 amps, and a NEMA 5-20P cord for straightforward connection to standard commercial circuits.
• Commercial certifications — cETLus and ETL-Sanitation listings support compliance with safety and sanitation expectations in professional kitchens.

Built for Commercial Success

This Turbo Air merchandiser is built from the ground up for foodservice environments. The robust refrigeration package and self-cleaning condenser reduce the risk of breakdowns during peak service, while durable finishes and adjustable shelving withstand daily use. For new restaurant owners, that translates to fewer interruptions, predictable maintenance schedules, and a longer useful life — all of which improve your return on investment and protect your opening timeline.

Specifications at a Glance

• Model: Turbo Air TOM-48EB-A-N
• Type: Open Vertical Air Curtain Merchandiser, Self-Contained
• Capacity: 22.6 cu. ft.
• Dimensions: 48" W x 29-1/2" D x 80-1/2" H
• Refrigerant: R290 Hydrocarbon
• Compressors: (2) 3/4 HP
• Electrical: 115V/60/1-ph, 15.5 Amps, NEMA 5-20P cord
• Interior/Exterior Finish: Black
• Lighting: LED interior
• Certifications: cETLus, ETL-Sanitation

Why Restaurant Owners Choose This

You need equipment that helps you open on schedule and serve product that looks and tastes great. The TOM-48EB-A-N minimizes installation complexity with its self-contained design, lowers maintenance with a self-cleaning condenser, and gives you merchandising flexibility with adjustable shelving and bright LED lighting. Concept Services brings additional value by sourcing the correct model, performing thorough inspections before delivery, coordinating installation and utility hookups, and providing ongoing support so your equipment remains dependable through your busiest days.

Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified