Turbo Air TOM-48DXS-N 47-5/8" Open Merchandiser | 23.2 cu ft | Commercial Grade Display

Overview

The Turbo Air TOM-48DXS-N extra-deep vertical open display merchandiser is engineered for restaurateurs and foodservice entrepreneurs who need dependable, high-capacity refrigeration during a fast-paced restaurant opening and beyond. With a 23.2 cu. ft. capacity and a footprint of 47-5/8"W x 34-7/8"D x 79"H, this unit gives you ample merchandising space for grab-and-go sandwiches, salads, bottled beverages, and prepared foods—helping you convert foot traffic into revenue from day one. Built with commercial kitchen equipment priorities in mind, the TOM-48DXS-N combines robust stainless steel surfaces, precise temperature control, and user-friendly features that reduce maintenance and streamline daily operations.

Key Features

• Spacious 23.2 cu. ft. capacity across four solid shelves provides organized product presentation and easy access for staff and customers.
• Stainless steel interior & exterior resists wear and simplifies cleaning—critical for health code compliance and long-term durability.
• Energy-efficient R290 hydrocarbon refrigerant with two 3/4 HP compressors balances strong cooling performance with lower environmental impact.
• Self-cleaning condenser device reduces routine maintenance and helps maintain efficiency—less downtime during your launch and busy service periods.
• LED interior lighting under each shelf showcases product clearly while consuming minimal energy and producing less heat.
• Digital electronic thermostat with defrost control & solar-powered digital thermometer for accurate temperature monitoring and simplified HACCP documentation during inspections.
• Anti-corrosion coated evaporator extends component life in humid, demanding environments.
• cETLus and ETL-Sanitation certified to help you meet local health and safety requirements—an essential consideration during a kitchen buildout and restaurant opening.

Built for Commercial Success

This merchandiser is designed as true commercial kitchen equipment: heavy-duty construction, serviceable components, and certifications that support compliance. The stainless steel finishes and anti-corrosion evaporator mean fewer repairs and a longer service life, improving your return on investment. Concept Services sources and inspects each unit so you get a ready-to-install product; our professional installation ensures proper utility connections and efficient placement in your kitchen layout, reducing delays to opening day.

Specifications at a Glance

Model: Turbo Air TOM-48DXS-N
Capacity: 23.2 cu. ft.
Dimensions: 47-5/8" W x 34-7/8" D x 79" H (approx. 73"–78"H product attribute range)
Design: Extra deep vertical case with 4 solid shelves
Refrigeration: Bottom mount self-contained, R290 refrigerant, (2) 3/4 HP compressors
Power: 115v/60/1-ph, 15.5 amps, NEMA 5-20P
Construction: Stainless steel interior & exterior, anti-corrosion coated evaporator
Certifications: cETLus, ETL-Sanitation

Why Restaurant Owners Choose This

When you're opening a new restaurant, every hour counts. The TOM-48DXS-N is selected by operators who want a balance of display capacity, reliability, and low maintenance. Its self-cleaning condenser and rugged components reduce the time you spend on servicing equipment so you can focus on operations and revenue. Concept Services supports you through sourcing, inspection, installation, and ongoing support—so the merchandiser not only looks great in your dining or grab-and-go area but performs consistently through peak service. Whether you're building a fast-casual concept or adding retail-ready displays to your café, this merchandiser helps you present product effectively while meeting foodservice equipment standards and easing compliance with health codes.