Turbo Air TOM-40MB-SP-N Open Vertical Merchandiser | 9.3 cu. ft. | Quick-to-Install for New Restaurants

Overview

The Turbo Air TOM-40MB-SP(-A)-N is a mid-height vertical open display merchandiser engineered for fast-moving foodservice environments. With a 9.3 cu. ft. capacity and compact footprint (39-1/8"W x 26-7/8"D x 60-1/4"H), this case is ideal for new restaurants, cafes, and grab-and-go concepts that need reliable refrigeration that’s ready on day one. Built with commercial kitchen equipment standards and ETL-Sanitation/cETLus certifications, the TOM-40MB-SP delivers consistent temperatures, clear product visibility, and energy-saving features to support your restaurant opening and daily operations.

Key Features

• Compact, merchandiser-ready design: Vertical open display with tempered glass front shield and side walls for maximum product visibility and safe merchandising.
• Right-sized capacity: 9.3 cu. ft. gives ample space for grab-and-go items without consuming valuable kitchen real estate (39-1/8"W x 26-7/8"D x 60-1/4"H).
• Energy-smart refrigeration: Uses low-GWP R290 hydrocarbon refrigerant and includes an energy-saving night curtain to reduce consumption during off-peak hours.
• Reliable performance: Dual 3/4 HP compressors and a hot gas condensate system ensure consistent cooling and reduced downtime in high-traffic service windows.
• Hygienic, serviceable interior: Stainless steel interior finish, three adjustable stainless steel shelves (1" increments), LED lighting, and self-cleaning condenser device simplify maintenance and sanitation.
• Code-ready certifications: cETLus and ETL-Sanitation verified—built to meet commercial kitchen equipment expectations and health-code requirements in many jurisdictions.
• Easy power connection: Ships with cord and NEMA 5-20P plug for straightforward 115V/60/1-ph installation (15.5 amps).
• Service-forward architecture: Front air intake and rear air discharge layout allows flexible placement and simplified service access for faster repairs.

Built for Commercial Success

This Turbo Air merchandiser is constructed to last in a demanding foodservice environment. With stainless steel interiors and durable components, the TOM-40MB-SP minimizes wear from daily use while delivering consistent product temperatures that protect food quality and safety. For new restaurant owners, this means fewer service interruptions, predictable operating costs, and equipment that contributes to long-term ROI. Pair this with Concept Services’ inspection and professional installation to ensure peak performance from day one.

Specifications at a Glance

• Model: Turbo Air TOM-40MB-SP(-A)-N
• Type: Vertical Open Display Merchandiser (mid-height)
• Capacity: 9.3 cu. ft.
• Dimensions: 39-1/8"W x 26-7/8"D x 60-1/4"H
• Refrigerant: R290 (hydrocarbon)
• Compressors: (2) 3/4 HP
• Electrical: 115V/60/1-ph, 15.5 amps, cord with NEMA 5-20P
• Interior Finish: Stainless steel
• Certifications: cETLus, ETL-Sanitation

Why Restaurant Owners Choose This

When you’re opening a new restaurant, every day counts. The TOM-40MB-SP(-A)-N offers a blend of reliability, efficiency, and serviceability that reduces startup risk. You’ll get a case that presents product attractively, meets sanitation expectations, and integrates into your kitchen buildout without complex infrastructure changes. With Concept Services sourcing, inspecting, installing, and supporting the unit, you won’t be left troubleshooting refrigeration on your busiest days—so you can focus on service, menu execution, and driving revenue.

Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified.