
Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Turbo Air TOM-40LB-SP-N Open Merchandiser | 7.4 cu. ft. Horizontal Display | Fast Restaurant Opening
Full Service Package
All-inclusive, done for you
Equipment Only
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Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $9,767.94 | |
| 3 Units | -3% | $9,668.27 | |
| 4 Units | -4% | $9,568.60 | |
| 5+ Units | -5% | $9,468.93 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Turbo Air TOM-40LB-SP(-A)-N open horizontal merchandiser is designed for restaurateurs who need a compact, high-performance display to launch quickly and stay reliable through busy service. With a 7.4 cu. ft. capacity and a low-profile design (39-1/8" W x 33-1/2" D x 45-7/8" H), this unit gives you professional presentation without sacrificing floor space. Built with self-contained refrigeration and R290 hydrocarbon refrigerant, the TOM-40LB-SP balances efficient cooling with strong environmental performance and consistent product temperatures. Concept Services sources, inspects, and installs this display so it’s ready for your kitchen buildout and restaurant opening.
Key Features
- Compact, high-visibility design — horizontal open case with tempered glass front shield and solid side panels for merchandising sandwiches, salads, grab-and-go items, and more while maximizing impulse sales.
- Right-sized capacity — 7.4 cu. ft. storage with (1) adjustable shelf and 2-tier display to keep products organized and easy to access during peak service.
- Efficient, reliable cooling — self-contained refrigeration with a 3/4 HP compressor and R290 refrigerant provides steady temperatures and reduced operating cost.
- Safe, sanitary performance — ETL-Sanitation and cETLus certifications ensure the unit meets foodservice hygiene and electrical safety standards important for health code compliance.
- Low-maintenance operation — self-cleaning condenser minimizes service calls and downtime, keeping your unit running through long service days.
- Bright, efficient lighting — LED interior lighting under each shelf highlights product and reduces energy consumption compared to older fluorescent designs.
- Easy power connection — operates on standard 115v/60/1-ph power (7.3 amps) with NEMA 5-15P cord for fast plug-and-play installation in most kitchen spaces.
- Durable finishes — rugged exterior in black with specify interior options to match your concept and withstand daily use in a commercial kitchen.
Built for Commercial Success
This Turbo Air merchandiser is built with hardworking kitchens in mind. The robust compressor paired with self-cleaning condenser and quality construction reduces the risk of failures that can delay service or cost you inventory. For new restaurants, reliability equals fewer last-minute fixes and more predictable operating expenses — a critical part of protecting margins during your first months of operation. Concept Services backs the product with thorough inspection and professional installation so your case performs from day one.
Specifications at a Glance
Model: Turbo Air TOM-40LB-SP(-A)-N
Type: Horizontal Open Display Merchandiser
Capacity: 7.4 cu. ft.
Dimensions: 39-1/8" W x 33-1/2" D x 45-7/8" H
Refrigeration: Self-contained, R290 Hydrocarbon
Compressor: 3/4 HP
Electrical: 115v/60/1-ph, 7.3 amps, NEMA 5-15P cord
Features: Self-cleaning condenser, tempered glass front shield, solid side panels, (1) adjustable shelf, LED lighting under each shelf
Certifications: cETLus, ETL-Sanitation
Why Restaurant Owners Choose This
When you’re opening a new restaurant, you need equipment that reduces complexity and supports fast, profitable service. The TOM-40LB-SP’s plug-and-play power, compact footprint, and dependable refrigeration make it an excellent fit for quick-serve counters, market-style displays, and prep line staging. Concept Services helps you integrate the merchandiser into your kitchen buildout, ensuring utility requirements are met and health code expectations are satisfied. Choose a unit that gives your team consistent performance, low maintenance, and strong visual merchandising to help drive sales from day one.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.





