Turbo Air TOM-36UC-S-N 36" Drop-In Horizontal Display Case | Stainless Steel | Low-Profile Merchandising

Overview

The Turbo Air TOM-36UC-S-N drop-in horizontal open display case is built for restaurants launching fast and serving confidently. This low-profile, stainless steel refrigerated merchandiser provides 5.0 cu. ft. of display capacity in a compact footprint (36-1/4"W x 32-1/4"D x 32-1/2"H), giving you high-visibility product presentation without taking over valuable counter space. Designed for foodservice environments, the unit includes LED interior lighting, a tempered glass front shield, and a digital electronic thermostat with defrost control to maintain consistent temperatures for fresh food and grab-and-go items.

Key Features

• Compact, high-visibility design: 36-1/4"W x 32-1/4"D x 32-1/2"H and low-profile drop-in format for seamless counter integration and optimized merchandising.
• Durable stainless steel construction: Exterior and interior stainless steel, including back wall and deck pans, for easy cleaning and long-term corrosion resistance—ideal for busy kitchens.
• Efficient refrigeration: R290 hydrocarbon refrigerant with a 3/4 HP compressor provides reliable cooling while meeting modern efficiency and environmental expectations.
• Smart temperature control: Solar-powered digital thermometer and digital electronic thermostat with defrost control keep product safe and simplify daily monitoring.
• Hygienic, service-friendly design: ETL-Sanitation listed, self-cleaning condenser device, perforated interior back wall, and solid side panels for controlled airflow and easier maintenance.
• Merchandising-ready features: LED interior lighting, tempered glass front shield, and optional night curtain protect product overnight and improve presentation.
• Standard back-guard: Improves airflow and serviceability when installed in counters or islands—designed for commercial kitchen equipment layouts.
• Restaurant-ready power: 115v/60/1-ph, 7.5 amps, NEMA 5-15P for straightforward electrical connection in most kitchen buildouts.

Built for Commercial Success

The TOM-36UC-S-N is commercial-grade refrigeration engineered for the cadence of foodservice operations. Its stainless steel surfaces, robust compressor, and service-friendly components reduce the risk of downtime—so your team can focus on service rather than fixes. For new restaurant owners, this translates to a lower total cost of ownership and a faster path to dependable daily operations. Concept Services inspects and certifies each unit prior to delivery and coordinates professional installation to meet local health codes and ensure seamless integration into your kitchen design.

Specifications at a Glance

Capacity: 5.0 cu. ft.
Overall Dimensions: 36-1/4" W x 32-1/4" D x 32-1/2" H
Compressor: 3/4 HP
Refrigerant: R290 Hydrocarbon
Power: 115v/60/1-ph, 7.5 amps, NEMA 5-15P
Certifications: cETLus, ETL-Sanitation
Construction: Stainless steel interior & exterior, tempered glass front shield, LED lighting

Why Restaurant Owners Choose This

When you’re opening a new restaurant, every piece of equipment must justify its place on the line. The Turbo Air TOM-36UC-S-N balances presentation, reliability, and serviceability so you can showcase product and maintain food safety. Concept Services helps you select the right configuration, inspects each unit to ensure commercial kitchen equipment standards are met, and arranges installation and utility hookups. This level of support shortens lead times, reduces installation risk, and gets you to your first day of revenue faster—backed by equipment built to last.