Turbo Air TOM-36L-UFD-S-3S-N Open Merchandiser | 11.1 cu. ft. | Commercial-Grade Display

Overview

The Turbo Air TOM-36L-UFD-S-3S-N horizontal open display merchandiser is engineered for restaurateurs who need performance, reliability and speed when launching a new concept. With a low-profile footprint and 11.1 cu. ft. of usable capacity, this unit offers an inviting presentation for grab-and-go items, prepped meals, and chilled beverages while fitting into tight floor plans. Built with stainless steel interior and exterior surfaces, tempered glass front shield and side panels, and energy-conscious LED lighting, the TOM-36L helps you showcase products while maintaining food safety and service efficiency.

Key Features

• Compact, high-capacity design: 11.1 cu. ft. capacity in a 34-3/4"W x 33-3/4"D x 52-1/2"H footprint — ideal for tight kitchens and high-visibility merchandising.
• Self-contained refrigeration with self-cleaning condenser: Reduces maintenance and downtime so you can focus on service, not repairs.
• Durable stainless steel interior & exterior: Commercial-grade construction withstands heavy daily use and simplifies sanitation routines.
• Food-safe design: Tempered glass front shield, sliding rear glass doors and ETL-Sanitation listing help you meet health code expectations.
• Efficient R290 refrigerant: Environmentally friendly cooling with dual 3/4 HP compressors for consistent performance during peak service hours.
• Easy-to-use controls: Digital electronic thermostat with defrost control and solar digital thermometer for accurate temperature management.
• Customer-facing presentation: LED interior lighting and night cover included for overnight protection and merchandising flexibility.
• Service-ready power: 115V/60Hz/1-ph, 11.3 amps with NEMA 5-20P cord — simplifies hookup and installation.

Built for Commercial Success

This merchandiser is a professional-grade piece of restaurant equipment designed to deliver long-term value. The robust stainless steel construction, reliable compressors, and smart service features minimize lifecycle costs and interruptions. For new restaurant owners, that means fewer surprises during the critical opening period and dependable performance through your busiest shifts. When combined with Concept Services’ sourcing, inspection and professional installation, the TOM-36L-UFD-S-3S-N becomes an asset that contributes to consistent food safety, attractive merchandising and a faster path to revenue.

Specifications at a Glance

Model: Turbo Air TOM-36L-UFD-S-3S-N
Type: Horizontal Open Display Merchandiser (low-profile)
Capacity: 11.1 cu. ft.
Dimensions: 34-3/4" W x 33-3/4" D x 52-1/2" H
Shelving: (2) shelves + deck
Doors: Tempered front shield & side panels, sliding rear glass doors
Refrigerant: R290 Hydrocarbon
Compressors: (2) 3/4 HP
Electrical: 115V/60/1-ph, 11.3 amps, cord with NEMA 5-20P
Certifications: cETLus, ETL-Sanitation
Lighting: LED interior lighting
Other: Self-cleaning condenser, digital electronic thermostat, solar digital thermometer, night cover included

Why Restaurant Owners Choose This

When you need restaurant equipment that performs from day one, the Turbo Air TOM-36L-UFD-S-3S-N stands out for its combination of presentation, reliability and straightforward installation. Its compact footprint and service-ready electrical make it an excellent choice for fast-paced openings and tight kitchen buildouts. Concept Services adds value by sourcing units quickly, conducting thorough inspections, coordinating installation with your contractor, and ensuring compliance with local health codes. The result is a smoother restaurant opening and equipment that supports your business long-term.