Turbo Air TOM-36L-UF-W(B)-2SI-N Drop-In Horizontal Open Display Case | 7.5 cu. ft. | Commercial Grade

Overview

The Turbo Air TOM-36L-UF-W(B)-2SI-N is a low-profile drop-in horizontal open display case engineered for restaurants and foodservice operations that need reliable, attractive refrigerated merchandising during a fast-paced restaurant opening. With 7.5 cu. ft. of usable capacity and compact dimensions (35-7/8"W x 33"D x 44-1/4"H), this unit is ideal for countertops, islands, and self-serve stations where visibility and quick access matter. Built with a stainless steel interior, tempered glass front shield and side walls, and LED interior lighting, it puts your food on display while helping you meet health-code expectations and streamline service.

Key Features

• Low-profile 7.5 cu. ft. capacity — Fits tight buildout footprints while providing ample display space for grab-and-go or front-of-house merchandising.
• R290 hydrocarbon refrigerant — Energy-efficient cooling that supports sustainable kitchen design and strong temperature performance for food safety.
• Self-cleaning condenser — Reduces maintenance downtime and service calls so your equipment stays reliable through openings and beyond.
• Digital electronic thermostat & defrost control — Precise temperature management preserves product quality and simplifies HACCP compliance.
• Tempered glass front and side walls — Protective, hygienic display that boosts sales by improving product visibility while meeting sanitation needs.
• Stainless steel interior and deck pan — Durable, easy-to-sanitize surfaces that stand up to day-to-day commercial use and cleaning protocols.
• LED interior lighting & solar digital thermometer — Enhances product presentation and gives you clear temperature readouts for safety checks.
• Includes night cover and shelf — Protects product after hours and provides organized merchandising from day one.

Built for Commercial Success

This Turbo Air display case is built to withstand the demands of a commercial kitchen and front-of-house service. With cETLus and ETL-Sanitation certifications and heavy-duty components like two 3/4 HP compressors, the TOM-36L is a dependable investment for your restaurant equipment roster. When paired with Concept Services’ sourcing, inspection, and professional installation, this unit becomes a turnkey piece of your kitchen buildout—minimizing unexpected delays and maximizing uptime. Its robust construction and accessible service features mean you’ll spend less on emergency repairs and more time serving customers.

Specifications at a Glance

Model: Turbo Air TOM-36L-UF-W(B)-2SI-N
Type: Drop-In Horizontal Open Display Case (Refrigerated)
Capacity: 7.5 cu. ft.
Dimensions: 35-7/8" W x 33" D x 44-1/4" H
Power: 115v/60/1ph, 11.3 amps, cord with NEMA 5-20P
Compressors: (2) 3/4 HP
Refrigerant: R290 Hydrocarbon
Construction: Stainless steel interior, tempered glass front shield & side walls
Features: Self-cleaning condenser, LED interior lighting, digital electronic thermostat with defrost, solar digital thermometer, includes night cover & (1) shelf
Certifications: cETLus, ETL-Sanitation

Why Restaurant Owners Choose This

You’re opening a new restaurant and every day counts. The Turbo Air TOM-36L reduces the risk of costly delays with pre-configured power requirements (115V, NEMA 5-20P), compact footprint for faster kitchen layout approvals, and service-friendly features like a self-cleaning condenser. Concept Services takes it further: we source the right equipment for your concept, inspect each unit to ensure it arrives ready, install and connect utilities correctly, and provide ongoing support through your restaurant opening and beyond. The result is a faster path to revenue and the confidence that your front-of-house refrigeration is durable, sanitary, and optimized for daily service.

Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified