Turbo Air TMKC-49-2-SS-N6 Super Deluxe Milk Cooler | 18.3 cu.ft | ENERGY STAR® Efficiency

Overview

The Turbo Air TMKC-49-2-SS-N6 Super Deluxe Milk Cooler is built for new restaurants and foodservice operators who need reliable refrigeration that speeds a restaurant opening and stands up to daily commercial use. This cold-wall, dual-sided milk cooler provides precise temperature control (33°–38°F), a roomy 18.3 cu.ft capacity that accommodates up to twelve crates, and an all-stainless finish that resists corrosion and cleans quickly. As part of your kitchen buildout, the TMKC-49-2-SS-N6 pairs proven performance with ENERGY STAR® efficiency and ETL sanitation listings—so your dairy, cartons, and perishables are stored safely and in compliance with health standards.

Key Features

• Dual access design: Side lift doors and flip-up lids let staff quickly load and unload from either side, speeding service and reducing traffic bottlenecks.
• 18.3 cu.ft capacity: Sized to hold up to (12) crates—ideal for high-turn dairy and beverage prep in a small footprint (49"W x 32-7/8"D x 40-5/8"H).
• NSF-grade sanitation & ETL listings: ETL-Sanitation and cETLus certifications help you meet health code requirements at inspection.
• ENERGY STAR® & R600 refrigerant: Low energy consumption and environmentally responsible hydrocarbon refrigerant reduce operating costs and carbon footprint.
• Durable stainless steel construction: Interior and exterior stainless steel stands up to rigorous cleaning and heavy daily use.
• Practical service features: Exterior digital thermometer, floor drain with hose adapter, two floor racks, and 4" swivel casters (2 locking) for easy cleaning and mobility.
• Simple electrical: Operates on 115V/60Hz/1-ph (7.0 amps) with a NEMA 5-15P cord—straightforward connection for most commercial kitchens.
• Compact, high-performance compressor: 1/5 HP motor provides consistent cooling while maximizing efficiency for small restaurants.

Built for Commercial Success

This Turbo Air milk cooler was designed for commercial kitchens and restaurant openings that require equipment you can trust. The stainless construction, robust refrigeration system, and ENERGY STAR® credentials translate to lower lifetime ownership costs and fewer service interruptions. Concept Services inspects every unit before it leaves the warehouse and coordinates professional installation so you get reliable performance from day one. Investing in the TMKC-49-2-SS-N6 reduces spoilage, protects inventory, and helps you deliver consistent menu quality—critical to building customer loyalty during your launch.

Specifications at a Glance

Manufacturer: Turbo Air (Model TMKC-49-2-SS-N6) | Series: Super Deluxe Milk Cooler
Capacity: 18.3 cu.ft (fits up to 12 crates) | Dimensions: 49"W x 32-7/8"D x 40-5/8"H
Temperature Range: 33°–38°F | Refrigerant: R600 Hydrocarbon | Compressor: 1/5 HP
Electrical: 115V/60Hz/1-ph, 7.0 amps, NEMA 5-15P cord | Certifications: cETLus, ETL-Sanitation, ENERGY STAR®

Why Restaurant Owners Choose This

When you’re opening a new restaurant, every piece of equipment must justify its place in the kitchen. The TMKC-49-2-SS-N6 is chosen for its combination of speed, reliability, and practicality: fast access to product via dual doors and flip-up lids, easy sanitation for passing health inspections, and energy-efficient operation that keeps monthly utility costs in check. With Concept Services as your partner, you get expert sourcing, thorough inspection, professional installation, and ongoing support—so the milk cooler integrates cleanly into your kitchen buildout and helps you reach revenue sooner.

Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified.