Turbo Air TMKC-34-2-WS-N6 Super Deluxe Milk Cooler | 12.21 cu.ft | ENERGY STAR & Dual Access

Overview

The Turbo Air TMKC-34-2-WS-N6 Super Deluxe Milk Cooler is a purpose-built station for high-turnover milk handling in schools, cafés, and new restaurants launching beverage-heavy concepts. Designed as part of your commercial kitchen equipment package, this cold-wall milk cooler provides dual-sided access, fast organization for (8) crates, and ENERGY STAR efficiency so you conserve utilities while maintaining strict temperature control. For restauranteurs focused on a fast restaurant opening and dependable day-one performance, this unit is a practical, compact solution that pairs well with modern kitchen buildouts and foodservice workflows.

Key Features

• Dual-Sided Access — Drop-locking doors plus flip-up lid enable quick loading and unloading from either side, reducing service bottlenecks during peak prep.
• Cold Wall Construction — Efficient, evenly distributed cooling protects product quality and simplifies temperature compliance for health-code inspections.
• Stainless Steel Interior — Durable, easy-to-clean surfaces meet foodservice sanitation needs and stand up to daily commercial use.
• 12.21 cu.ft Capacity (Holds 8 Crates) — Compact footprint with organized storage helps you maximize back-of-house efficiency in limited spaces.
• Exterior Digital Thermometer & Floor Drain — Built-in monitoring and a hose-adapted drain speed cleaning and routine maintenance tasks.
• Energy Efficient Operation — R600 hydrocarbon refrigerant and ENERGY STAR rating reduce operating costs during your crucial first months of revenue generation.
• Commercial-Grade Certifications — cETLus and ETL-Sanitation certification ensures the unit meets rigorous safety and sanitation standards expected in professional kitchens.
• User-Friendly Power — Runs on standard 115v/60/1-ph with a NEMA 5-15P cord and draws only 7.0 amps for straightforward installation.

Built for Commercial Success

This milk cooler is engineered for durability and consistent performance in demanding foodservice environments. The stainless steel interior, rugged floor racks, and reliable compressor design mean you invest once and get years of dependable use. For new restaurant owners, that reliability translates to fewer service interruptions, predictable operating costs, and a stronger return on investment during your critical ramp-up period. Concept Services ensures every unit is sourced correctly, inspected thoroughly, and installed to code—so you can focus on training staff and opening on schedule.

Specifications at a Glance

Model: Turbo Air TMKC-34-2-WS-N6
Series: Super Deluxe Milk Cooler
Dimensions: 34"W x 32-7/8"D x 40-5/8"H
Capacity: 12.21 cu.ft (accommodates 8 crates)
Construction: Cold wall, stainless steel interior, white exterior finish
Doors: (2) drop locking doors with flip-up lid, dual-sided access
Accessories: (2) floor racks, exterior digital thermometer, floor drain with hose adapter
Refrigerant / Power: R600 hydrocarbon refrigerant, 1/5 HP, 115v/60/1-ph, 7.0 amps, cord with NEMA 5-15P
Certifications: cETLus, ETL-Sanitation, ENERGY STAR®

Why Restaurant Owners Choose This

When you’re opening a new restaurant, you need restaurant equipment that reduces friction and helps staff work faster. The TMKC-34-2-WS-N6 does exactly that: efficient loading, reliable cooling, and easy sanitation procedures reduce prep time and simplify compliance with health codes (comparable to NSF certified expectations). Backed by Concept Services’ full-service approach—sourcing, inspection, professional installation, and ongoing support—you get a true partner who helps you meet deadlines, control costs, and protect product quality from day one.