Turbo Air TJMR-85SDW(B)-N Super Deluxe 3-Section Merchandiser | 97 cu. ft. | ENERGY STAR® Efficiency

Overview

The Turbo Air TJMR-85SDW(B)-N Super Deluxe refrigerated merchandiser is engineered for restaurateurs who need reliable display refrigeration that accelerates a successful restaurant opening. With a generous 97 cu. ft. capacity across three sections and energy-efficient operation, this merchandiser blends presentation and performance for your cold food and beverage offerings. Designed for commercial kitchen environments, it supports fast kitchen buildouts and immediate revenue generation—especially when you partner with Concept Services to source, inspect, and install the unit correctly.

Key Features

• 97 cu. ft., 3-section capacity: Large display volume with (18) adjustable PE-coated wire shelves for flexible merchandising and inventory organization.
• ENERGY STAR® certified: Low operating costs and reduced energy use—critical for new restaurants managing tight margins.
• R-290 Hydrocarbon refrigerant with 2/3 HP bottom-mount compressor: Efficient, eco-friendly cooling with proven reliability in heavy-use foodservice environments.
• Self-cleaning condenser device: Reduces maintenance, extends run-time, and keeps performance consistent during peak service.
• Three double-pane Low-E hinged glass doors: High-visibility display with thermal efficiency and LED interior lighting to showcase menu items.
• Advanced diagnostics & alarms: Exterior digital thermometer & controller, door opening alarm, auto-detect malfunction and early warning system for minimal downtime.
• Durable construction: Commercial-grade materials and finish options—specify exterior color to match your front-of-house aesthetic.
• User-friendly operation: Door-activated sound system, automatic fan motor delays, and self-diagnostic monitoring simplify staff use and training.

Built for Commercial Success

This merchandiser is built for the realities of foodservice. With cETLus and ETL-Sanitation certifications and ENERGY STAR® efficiency, the Turbo Air TJMR-85SDW(B)-N delivers the combination of compliance and long-term value you need. The robust bottom-mount compressor, self-cleaning condenser, and heavy-duty shelving mean fewer service calls and a longer useful life—translating to lower total cost of ownership. When Concept Services inspects and installs the unit, we ensure it meets health code requirements and performs reliably from day one.

Specifications at a Glance

Model: Turbo Air TJMR-85SDW(B)-N
Capacity: 97 cu. ft. (3-section)
Doors: (3) double-pane Low-E hinged glass doors
Shelves: (18) adjustable PE-coated wire shelves
Refrigerant: R-290 Hydrocarbon
Compressor: Bottom-mount, 2/3 HP
Power: 115v/60/1-ph, 7.8 amps, NEMA 5-15P
Certifications: cETLus, ETL-Sanitation, ENERGY STAR®
Special Features: Self-cleaning condenser, automatic fan delays, exterior digital controller, door alarm, LED interior lighting

Why Restaurant Owners Choose This

As a restaurateur, you need equipment that supports a rapid restaurant opening and day-to-day reliability. The Turbo Air TJMR-85SDW(B)-N offers both—big display capacity for merchandising, efficient refrigeration to control costs, and integrated safeguards to protect your inventory. Concept Services doesn’t just sell you equipment: we help you select the right specs for your concept, inspect each unit before delivery, coordinate professional installation (including electrical and ventilation considerations), and provide ongoing support to keep your kitchen operating. That full-service approach reduces risk, shortens lead times, and helps you get to revenue faster.

Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified