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Built for zero-variance multi-unit rollouts.

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Concierge Service Included

White-glove delivery & setup

Warehouse inspection before ship
Coordinated delivery & install
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IceItem #: TJMI-30SDW(B)-N-FS

Turbo Air TJMI-30SDW(B)-N Super Deluxe Jumbo Ice Merchandiser | 32 cu.ft. Capacity | ENERGY STAR® Efficiency

CheckAuthorized Dealer
MFG: Turbo Air
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$12,001.60
3 Units-3%
$11,879.13
4 Units-4%
$11,756.67
5+ Units-5%
$11,634.20
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Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Turbo Air TJMI-30SDW(B)-N Super Deluxe Jumbo Ice Merchandiser is engineered for foodservice operations that need reliable, high-capacity ice storage with professional presentation. With a 32 cu.ft. interior that holds up to 100 bags of ice and a single triple-pane heated glass door, this one-section merchandiser combines energy efficiency, durability, and intelligent controls to support your kitchen buildout and successful restaurant opening. Designed for indoor commercial use, it pairs commercial kitchen equipment performance with advanced features that reduce maintenance and downtime — ideal for new restaurants looking to open quickly and operate confidently.

Key Features

  • 32 cu.ft. Capacity (approx. 100 bags): Large-volume storage minimizes refill frequency so staff can focus on guests, not inventory management.
  • Bottom-mount self-contained refrigeration: Simplifies installation and service access, reducing install time during your kitchen buildout.
  • R290 Hydrocarbon refrigerant: Environmentally friendly refrigerant with efficient cooling performance and lower energy use.
  • Triple-pane heated glass door: Keeps display clear in humid environments while protecting product quality and improving visual merchandising.
  • Self-cleaning condenser & self-diagnostic monitoring: Reduces routine maintenance and helps technicians quickly troubleshoot issues, improving uptime.
  • Digital temperature controller & smart fuzzy defrosting: Precise control for product protection and automated defrost cycles that save labor.
  • Turbo freezing & automatic fan motor delays: Faster recovery after door openings and protection for key components, extending equipment life.
  • ENERGY STAR® rated options: Improved energy performance helps lower operating costs — contact Concept Services about lead times and availability.

Built for Commercial Success

This merchandiser is built to withstand the demands of a busy foodservice environment. With commercial-grade components and thoughtful design, the Turbo Air TJMI-30SDW(B)-N reduces total cost of ownership through energy efficiency, simplified maintenance, and durable construction. When you partner with Concept Services, we not only source this reliable restaurant equipment but we also inspect every unit, coordinate professional installation with proper utility connections, and provide ongoing support so your investment works from day one and for years to come.

Specifications at a Glance

Model: Turbo Air TJMI-30SDW(B)-N
Capacity: 32 cu.ft. (approx. 100 bags)
Dimensions: 36-5/8" L x 38" D x 83-1/2" H
Refrigeration: Bottom-mount, self-contained
Refrigerant: R290 Hydrocarbon
Compressor: 2/3 HP, 6.9 amps
Electrical: 115V / 60Hz / 1-Phase, NEMA-5-15P cord
Doors & Shelving: (1) triple-pane heated glass door, LED interior lighting, (2) rack shelves, (1) bottom shelf
Certifications: cETLus, ETL-Sanitation, ENERGY STAR® (contact factory for ENERGY STAR lead time)

Why Restaurant Owners Choose This

As an entrepreneur opening a new restaurant, you need equipment that shortens your path to revenue and stands up to daily service. The TJMI-30SDW(B)-N offers fast installation, low-maintenance operation, and energy-efficient performance — all backed by Concept Services' full-service approach. We source the right commercial kitchen equipment, inspect it before delivery, professionally install with correct utilities, and provide post-sale support. That means fewer surprises, faster approvals during your kitchen buildout, and confidence that your ice merchandising is handled by experts focused on your success.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
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Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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