Turbo Air TGM-50RS(B)-N 45.97 cu. ft. Two-Section Glass Door Merchandiser | ENERGY STAR | Fast Restaurant Opening

Overview

The Turbo Air TGM-50RS(B)-N refrigerated merchandiser is engineered for restaurateurs and operators who need commercial-grade refrigeration that accelerates their restaurant opening and performs reliably day after day. With a 45.97 cu. ft. capacity across two sections, dual double-pane Low-E self-closing swing glass doors, and ENERGY STAR® performance, this self-contained, bottom-mount unit combines presentation and efficiency for front-of-house or back-of-house use. Designed around real-world foodservice demands, the TGM-50RS(B)-N helps you present refrigerated product attractively while minimizing energy costs and maintenance headaches.

Key Features

• 45.97 cu. ft. capacity: Spacious two-section layout holds more product so you reduce restock cycles and streamline service during peak hours.
• Double-pane Low-E self-closing swing glass doors: Improves thermal performance and product visibility while reducing energy loss — essential for a tight kitchen buildout budget.
• ENERGY STAR® certified & R290 refrigerant: Built for efficiency and lower operating costs — a smart investment that supports quicker return on investment for your new restaurant.
• Bottom-mount, 1/3 HP compressor: Self-contained refrigeration with easy access for service and long-term reliability in a commercial kitchen environment.
• LED interior & canopy lighting: Bright, energy-efficient illumination that showcases contents and reduces electricity draw compared to legacy lighting.
• Hot gas condensate system: Eliminates dependence on a floor drain or hand work for condensate management — simplifies installation and code compliance.
• (8) adjustable PE coated wire shelves: Flexible shelving supports varied product sizes and promotes efficient organization for front-of-house merchandising or prep storage.
• Energy conserving fan control: Balances temperature stability with reduced power consumption for continuous operation during busy service periods.

Built for Commercial Success

This Turbo Air merchandiser is constructed to withstand the demands of foodservice. With ETL-Sanitation and cETLus certifications and a commercial-grade design, the TGM-50RS(B)-N offers the durability and compliance you need for health inspections and long-term operation. Concept Services inspects every unit we source to ensure it meets our quality standards before delivery. We coordinate installation and utility hookups so your equipment is ready to operate the day it arrives — minimizing delays in your kitchen buildout and helping you open on schedule.

Specifications at a Glance

• Capacity: 45.97 cu. ft.
• Sections: 2
• Doors: (2) Double-pane Low-E self-closing swing glass doors
• Shelves: (8) Adjustable PE coated wire shelves
• Refrigerant: R290 (Hydrocarbon)
• Compressor: Bottom mount, 1/3 HP
• Electrical: 115V / 60Hz / 1-ph, 3.1 amps, NEMA 5-15P
• Features: LED interior & canopy lighting, energy conserving fan control, hot gas condensate system
• Certifications: ETL-Sanitation, cETLus, ENERGY STAR®

Why Restaurant Owners Choose This

For restaurant owners launching new concepts, the TGM-50RS(B)-N hits the balance of presentation, performance, and practical installation needs. It reduces energy costs, simplifies health-code compliance, and offers the reliable temperature control you need for safe food handling. Concept Services offers end-to-end support — we source the correct unit, perform a full inspection, coordinate professional installation including electrical and condensate hookups, and provide ongoing service so you’re never left troubleshooting on your own. That means fewer surprises during your restaurant opening and a clearer path to revenue.

Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified