picture
Warranty

Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready
RefrigerationItem #: TGM-10W-N6-EQ

Turbo Air TGM-10W-N6 1-Section Glass Door Refrigerator | 8.93 cu.ft. | Energy Efficient for Fast Restaurant Openings

CheckAuthorized Dealer
MFG: Turbo Air
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$1,867.79
3 Units-3%
$1,848.73
4 Units-4%
$1,829.67
5+ Units-5%
$1,810.61
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Turbo Air TGM-10W-N6 is a one-section glass door merchandiser designed for restaurants, cafes, and grab-&-go setups that need reliable refrigeration during a fast kitchen buildout. With a compact footprint (26-3/8"W x 25"D x 55-3/8"H) and 8.93 cu.ft. capacity, this unit balances merchandising visibility with energy efficiency. It uses environmentally friendly R-600a hydrocarbon refrigerant, features double pane low-e glass doors, LED interior lighting, and is built to meet rigorous foodservice standards. For new restaurant owners focused on speed-to-open and long-term reliability, this Turbo Air refrigerator is a practical, commercial-grade choice.

Key Features

  • Compact commercial footprint — 26-3/8"W x 25"D x 55-3/8"H fits tight back-of-house spaces and under counters to maximize kitchen layout flexibility.
  • Visible merchandising — double pane low-e glass doors and LED interior lighting keep product visible for staff and customers, reducing search time and improving service speed.
  • Energy-conserving design — R-600a hydrocarbon refrigerant and energy-conserving fan control lower operating costs and support sustainability objectives.
  • Durable construction — high-density polyurethane insulation and adjustable PE-coated wire shelves provide lasting performance in busy foodservice environments.
  • Ready for commercial power — 1/4 HP compressor, 115V/60Hz/1-ph, 2.6 amps, NEMA 5-15P for straightforward connection to standard circuits.
  • Sanitation certified — ETL-Sanitation and cETLus certifications confirm the unit meets essential food safety and electrical standards for restaurants.
  • Low maintenance — self-contained, bottom-mounted refrigeration simplifies service and shortens downtime when maintenance is required.
  • Merchandiser-friendly — adjustable shelving and clear glass door help streamline inventory rotation and reduce waste.

Built for Commercial Success

This Turbo Air merchandiser is engineered for the demands of foodservice. With commercial-grade components and certifications, the TGM-10W-N6 stands up to daily use while protecting your food safety compliance. For new restaurants the result is fewer surprises during the critical opening window and dependable refrigeration as you scale. Concept Services inspects every unit before delivery and coordinates professional installation so you get consistent performance and faster ROI.

Specifications at a Glance

Dimensions: 26-3/8"W x 25"D x 55-3/8"H
Capacity: 8.93 cu.ft.
Refrigerant: R-600a (hydrocarbon)
Power: 115V/60/1-ph, 2.6 amps, NEMA 5-15P
Compressor: 1/4 HP
Certifications: cETLus, ETL-Sanitation
Features: Double pane low-e glass doors, LED lighting, high-density polyurethane insulation, adjustable PE-coated wire shelves, energy-conserving fan control.

Why Restaurant Owners Choose This

When you're opening a new restaurant, each piece of equipment must pull its weight — the Turbo Air TGM-10W-N6 does just that. It delivers reliable cold storage, reduces energy costs, and presents product professionally. Combined with Concept Services' full-service approach — sourcing the right model, inspecting condition and compliance, installing to code, and providing ongoing support — this unit helps minimize delays and protects your launch timeline. For entrepreneurs who need dependable, NSF-ready foodservice equipment that supports fast openings, the TGM-10W-N6 is a smart, serviceable choice.

Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

Similar Equipment