
Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Turbo Air TGIM-23W-N 17.7 cu.ft. Ice Merchandiser | ENERGY STAR | Reliable Cold Storage
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $4,122.38 | |
| 3 Units | -3% | $4,080.31 | |
| 4 Units | -4% | $4,038.25 | |
| 5+ Units | -5% | $3,996.18 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Turbo Air TGIM-23W-N is a commercial-grade ice merchandiser engineered for new restaurants and foodservice operators who need reliable cold storage that accelerates a restaurant opening. With a compact 27"W footprint and 17.7 cu.ft. capacity, this reach-in merchandiser stores up to 100 bags (and under) of ice while providing high-visibility merchandising through a heated triple-pane glass door. Designed for tight kitchen buildouts and high-use environments, the TGIM-23W-N blends energy efficiency, sanitation-focused design, and service-ready features that reduce downtime and simplify your operations.
Key Features
- 17.7 cu.ft. capacity (100 bags and under): Generous storage in a compact footprint, ideal for limited back-of-house space during your kitchen buildout.
- Bottom-mount self-contained refrigeration: Easy service access and simplified installation—minimizes disruptions during your restaurant opening.
- Self-cleaning condenser device: Reduces maintenance frequency and extends reliable operation so you can focus on customers, not equipment.
- Turbo freezing & smart fuzzy defrosting: Ensures consistent ice preservation while optimizing energy use and preventing frost buildup.
- Triple-pane heated glass door & LED lighting: Maintains product temperature, reduces condensation, and showcases ice for front-of-house merchandising.
- Digital temperature controller & self-diagnostic system: Simplifies troubleshooting and keeps your team informed of performance issues before they impact service.
- R290 Hydrocarbon refrigerant & ENERGY STAR certified: High-efficiency cooling with reduced environmental impact and lower operating costs.
- ETL-Sanitation & cETLus certifications: Built to meet foodservice sanitation standards, supporting your health code compliance needs.
Built for Commercial Success
The TGIM-23W-N is built to withstand the demands of daily foodservice use while protecting your investment. With a 1/2 HP compressor, 5.2 amps draw, and standard 115v/60/1-ph power with a NEMA-5-15P cord, this merchandiser is serviceable and straightforward to integrate into your utility plan. Concept Services inspects every unit prior to delivery, coordinates professional installation, and verifies compliance with health and safety requirements—so your equipment performs from day one and for years to come.
Specifications at a Glance
Capacity: 17.7 cu.ft. (approx. 100 bags and under)
Dimensions: 27"W x 29.75"D x 78.25"H
Refrigeration: Bottom mount, self-contained
Compressor: 1/2 HP
Power: 115v/60/1-ph, 5.2 amps, NEMA-5-15P cord included
Refrigerant: R290 (Hydrocarbon)
Certifications: cETLus, ETL-Sanitation, ENERGY STAR®
Doors: (1) triple-pane heated glass door with handle
Exterior: Glass front with LED interior lighting & canopy
Why Restaurant Owners Choose This
You choose the TGIM-23W-N because it removes uncertainty from your kitchen buildout and speeds your path to revenue. It pairs efficient operation with low-maintenance design so your staff spends less time on upkeep and more time serving guests. Backed by Concept Services’ full-service approach—sourcing, inspection, installation, and ongoing support—this merchandiser becomes a reliable piece of your startup strategy, supporting consistent drink service, reduced waste, and compliance with foodservice equipment standards.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.





