
Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Turbo Air TCGB-60CO-W(B)-N 60" Refrigerated Bakery Display Case | Commercial Grade | ETL-Sanitation
Full Service Package
All-inclusive, done for you
Equipment Only
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Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $15,441.69 | |
| 3 Units | -3% | $15,284.13 | |
| 4 Units | -4% | $15,126.56 | |
| 5+ Units | -5% | $14,968.99 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Turbo Air TCGB-60CO-W(B)-N refrigerated bakery display case is purpose-built for restaurants and bakeries launching new concepts who need reliable, attractive display refrigeration that arrives ready for service. Designed as commercial kitchen equipment, this 60-1/2" W x 34-1/4" D x 50-1/2" H unit offers dual 10.3 cu.ft. compartments, a 33°F–41°F operating range, and a curved front tempered glass display that shows off your pastries, cakes, and grab-and-go items while maintaining food safety. With eco-friendly R290 hydrocarbon refrigerant, a self-contained refrigeration system, and a self-cleaning condenser, the TCGB-60CO reduces maintenance headaches so your team can focus on producing quality food and serving customers.
Key Features
- Optimized Display — Curved front tempered glass and LED lighting under each shelf ensure products look their best, boosting impulse purchases during peak service.
- Reliable Cooling — Dual 10.3 cu.ft. compartments with a 33°F–41°F range keep bakery items at safe serving temperatures for foodservice compliance.
- Durable Construction — Stainless steel floor and air flow grille with non-peel anti-rust coated steel exterior hold up to daily use in a busy kitchen.
- Flexible Storage — Four adjustable cantilevered wire shelves let you configure displays for different product sizes and merchandising needs.
- Low Maintenance — Self-cleaning condenser reduces service interventions and downtime; ideal for new restaurants needing dependable equipment.
- Energy & Safety — R290 hydrocarbon refrigerant and efficient 1/3 HP compressor provide effective cooling while meeting modern environmental expectations.
- Serviceable Design — Sliding rear doors and self-contained refrigeration make installation straightforward and access for restocking fast during service.
- Standard Power — Operates on 115v/60/1-ph, 7.5 amps with NEMA 5-15P for easy integration into typical commercial electrical setups.
Built for Commercial Success
The TCGB-60CO is more than a display case—it's an investment in reliability. Built to commercial standards and backed by ETL-Sanitation and cETLus listings, this unit is designed to survive the rigors of daily restaurant life. For new restaurant owners, that means fewer unexpected repairs, more predictable operating costs, and better ROI over time. Concept Services ensures every unit we deliver is inspected and tested, reducing startup risk and helping you open on schedule.
Specifications at a Glance
Model: Turbo Air TCGB-60CO-W(B)-N
Dimensions: 60-1/2" W x 34-1/4" D x 50-1/2" H
Capacity: (2) 10.3 cu.ft. compartments
Temperature Range: 33°F – 41°F
Refrigeration: Self-contained, R290 hydrocarbon refrigerant, self-cleaning condenser, 1/3 HP
Shelves: (4) adjustable cantilevered wire shelves
Power: 115v/60/1-ph, 7.5 Amps, NEMA 5-15P
Certifications: cETLus, ETL-Sanitation
Why Restaurant Owners Choose This
When you’re opening a new restaurant, every piece of equipment should help you get to revenue faster and operate with confidence. The Turbo Air TCGB-60CO does both: it showcases product to drive sales, maintains safe temperatures to meet health codes, and reduces maintenance time so staff can focus on service. Paired with Concept Services’ sourcing, inspection, installation, and support, this display case becomes part of a turnkey solution—so you can check one more critical item off your kitchen buildout list and move toward opening day.
Critical Specifications
Procurement Pack
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Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.





