
Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Concierge Service Included
White-glove delivery & setup
Turbo Air TCGB-48UF-DR-W(B) 48" Bakery Dry Display Case | Commercial Grade | Full-Service Display
Full Service Package
All-inclusive, done for you
Equipment Only
Shipping calculated at checkout
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $9,807.49 | |
| 3 Units | -3% | $9,707.41 | |
| 4 Units | -4% | $9,607.33 | |
| 5+ Units | -5% | $9,507.26 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Turbo Air TCGB-48UF-DR-W(B) Bakery Dry Display Case is a purpose-built solution for new restaurants, bakeries, cafés, and grab-and-go concepts that need attractive, reliable product presentation without refrigeration. At 48-1/2"W x 33-1/8"D x 50-1/8"H and 15.6 cu. ft. capacity, this straight-front tempered glass case showcases pastries, breads, and packaged goods under bright LED lighting while keeping your back-of-house workflow fast and efficient. Concept Services partners with you to source, inspect, install, and support this case so your kitchen buildout proceeds on schedule and to code.
Key Features
- Generous display capacity: 15.6 cu. ft. holds a high-volume assortment of bakery items so you maximize sales per square foot.
- Compact footprint: 48-1/2"W x 33-1/8"D x 50-1/8"H fits most counter layouts and point-of-sale islands in a new restaurant.
- Straight tempered glass front: unobstructed customer sightlines that increase impulse purchases and promote professional merchandising.
- LED interior lighting: energy-efficient illumination that enhances product appearance and reduces operating costs compared with older lighting technologies.
- Adjustable tempered glass shelves (2): flexible merchandising configurations let you showcase tall or layered items and make restocking fast.
- Stainless steel floor: durable, easy to clean, and built to withstand heavy daily use in commercial kitchens.
- Full-service design with sliding rear doors: quick access for staff, reducing service time and helping maintain food safety during high-traffic service periods.
- Low electrical demand: 115v/60/1-ph, 0.6 amps with NEMA 5-15P cord for simple connection to standard circuits.
Built for Commercial Success
The TCGB-48UF-DR-W(B) is engineered for the rigors of daily service. With cETLus and ETL-Sanitation listings, it meets strict foodservice equipment standards and supports compliance during health inspections. Concept Services performs a full inspection and quality check before delivery so you receive equipment that’s ready to install and operate. Built from commercial-grade materials and designed for heavy use, this display case provides reliable performance that helps protect your investment over years of service.
Specifications at a Glance
Model: Turbo Air TCGB-48UF-DR-W(B)
Type: Non-Refrigerated Bakery Dry Display Case
Capacity: 15.6 cu. ft.
Dimensions: 48-1/2" W x 33-1/8" D x 50-1/8" H
Front: Straight tempered glass
Shelves: (2) adjustable tempered glass shelves
Floor: Stainless steel
Lighting: LED interior lighting
Power: 115v/60/1-ph, 0.6 amps, NEMA 5-15P cord
Certifications: cETLus, ETL-Sanitation
Exterior: specify exterior color
Why Restaurant Owners Choose This
When you’re opening a new restaurant, you need equipment that makes setup predictable and operations smooth. This Turbo Air display case helps you present menu items professionally while minimizing service friction. Concept Services sources the right finish and configuration for your space, inspects the unit to ensure it arrives in showroom condition, and coordinates installation so the case is properly seated and connected. The result is a faster path to opening day, fewer surprises during inspections, and an immediate upgrade in customer-facing presentation.
Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.





