Turbo Air TBP60-46NN-W(B) 59" Refrigerated Bakery Display Case | Commercial Grade | Quick Ship

Overview

The Turbo Air TBP60-46NN-W(B) refrigerated bakery display case is a purpose-built solution for bakeries, cafes, and new restaurants looking to combine professional presentation with reliable cooling. At 59"W x 27-1/2"D x 44"H and 15.7 cu. ft. of capacity, this self-contained unit showcases pastries and chilled products behind a straight tilt-out tempered glass front and tempered glass side panels, while a stainless steel interior ensures easy sanitation. For restaurant owners launching quickly, this display case delivers dependable performance, simple controls, and low-maintenance operation so you can open on schedule and keep customers coming back.

Key Features

• Roomy 15.7 cu. ft. capacity—display more items and reduce restocking frequency during peak service.
• Straight tilt-out tempered glass front & tempered glass sides—high-visibility display that highlights your menu offerings and improves impulse sales.
• Self-contained refrigeration with self-cleaning condenser—reduces maintenance downtime and keeps cooling efficient for consistent product quality.
• R290 hydrocarbon refrigerant (3/4 HP)—energy-smart cooling that supports long-term operating savings and environmental goals.
• Digital temperature controller—precise, easy-to-read control for food safety and consistent product temperatures.
• LED interior lighting—bright, long-lasting illumination that enhances product appearance and reduces energy use.
• Adjustable tempered glass shelf with aluminum front & back edges—flexible merchandising and durable shelf finishes for daily use.
• Sliding rear doors & 3" swivel casters (rear locking)—fast restocking, easy cleaning access, and mobility for kitchen buildouts and floorplan changes.

Built for Commercial Success

This is commercial kitchen equipment engineered for the demands of a busy foodservice environment. The stainless steel interior and robust refrigeration components provide years of dependable use, while ETL-Sanitation and cETLus certifications signal that the unit is designed to meet professional hygiene and electrical safety expectations. When you partner with Concept Services, we source and inspect your Turbo Air TBP60-46NN-W(B) before it ships, and our professional installation team ensures proper utility connections so your equipment delivers reliable ROI from day one.

Specifications at a Glance

Dimensions: 59" W x 27-1/2" D x 44" H · Capacity: 15.7 cu. ft. · Refrigeration: self-contained, R290 hydrocarbon · Compressor: 3/4 HP · Electrical: 115V/60Hz/1-ph, 6.5 amps, cord with NEMA 5-15P · Front: straight tempered glass · Interior Finish: stainless steel · Shelf: 1 adjustable tempered glass shelf with AL front & back edges · Lighting: LED interior lighting · Mobility: 3" swivel casters (rear locking) · Certifications: cETLus, ETL-Sanitation.

Why Restaurant Owners Choose This

For new restaurant owners, every piece of restaurant equipment must justify its place in the kitchen. The Turbo Air TBP60-46NN-W(B) does that by combining attractive merchandising, energy-conscious refrigeration, and low-maintenance features that free your team to focus on service. With Concept Services handling sourcing, inspection, installation, and support, you get the confidence of a fully tested, code-aware setup that shortens lead times and minimizes surprises during your restaurant opening. This unit is ideal for pastry counters, grab-and-go displays, and front-of-house merchandising in high-traffic environments.