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Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

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Concierge Service Included

White-glove delivery & setup

Warehouse inspection before ship
Coordinated delivery & install
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RefrigerationItem #: TBB-24-48SSD-N6-FS

Turbo Air TBB-24-48SSD-N6 Back Bar Cooler | 49" x 24" Stainless | ENERGY STAR Efficient

CheckAuthorized Dealer
MFG: Turbo Air
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$5,630.60
3 Units-3%
$5,573.14
4 Units-4%
$5,515.69
5+ Units-5%
$5,458.23
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Turbo Air TBB-24-48SSD-N6 Super Deluxe Narrow Back Bar Cooler is purpose-built for busy bars, beverage stations, and compact service lines in new restaurants. At 49-1/8"L x 24-1/2"D x 35-3/8"H with 12.2 cu.ft. capacity, this two-section, two-solid-door cooler gives you reliable refrigerated storage in a space-conscious footprint. Designed for commercial kitchen equipment demands, it pairs stainless steel construction with ENERGY STAR efficiency and low-GWP R600a refrigerant to reduce operating costs while meeting foodservice equipment standards.

Key Features

  • Compact, high-capacity design: 49-1/8" W and 12.2 cu.ft. capacity fit behind bars and service counters without sacrificing storage.
  • Durable stainless steel interior & exterior: Easy to clean and built to withstand the rigors of a busy kitchen buildout.
  • Front-breathing, side-mounted refrigeration: Ideal for tight back bar installations and allows unit to run efficiently in enclosed spaces.
  • Energy-efficient operation: ENERGY STAR rated with R600a hydrocarbon refrigerant and 1/5 HP compressor to lower utility costs during your restaurant opening and beyond.
  • User-friendly storage: Four stainless steel wire shelves and LED interior lighting make stock organization and inventory checks fast and simple.
  • Hygienic and serviceable: ETL-Sanitation and cETLus certifications plus an easy-to-clean air filter minimize downtime and simplify health code compliance.
  • Low power draw: 115V/60Hz/1-ph, 1.8 amps with NEMA 5-15P cord for straightforward electrical hookup on standard circuits.
  • Solid swing doors: Minimize heat infiltration and protect stored beverages and ingredients during peak service periods.

Built for Commercial Success

This Turbo Air back bar cooler is a commercial-grade solution that stands up to daily service demands. Concept Services inspects every unit before delivery and coordinates professional installation so you get reliable performance from day one. With stainless steel construction and tested refrigeration components, the TBB-24-48SSD-N6 is an investment you can depend on — providing years of consistent cooling and helping you avoid costly replacement or downtime during critical opening months.

Specifications at a Glance

Model: Turbo Air TBB-24-48SSD-N6
Dimensions: 49-1/8" L x 24-1/2" D x 35-3/8" H
Capacity: 12.2 cu.ft.
Doors: 2 solid swing doors
Shelves: (4) stainless steel wire shelves
Refrigeration: Self-contained, side-mounted, front-breathing
Refrigerant: R600a hydrocarbon
Compressor: 1/5 HP
Power: 115V/60/1-ph, 1.8 amps, NEMA 5-15P cord
Certifications: cETLus, ETL-Sanitation, ENERGY STAR
Finish: Stainless steel interior & exterior

Why Restaurant Owners Choose This

When you're opening a new restaurant, every piece of equipment must deliver on speed, reliability, and compliance. The Turbo Air TBB-24-48SSD-N6 provides all three: it saves space behind the bar, reduces energy costs with ENERGY STAR performance, and simplifies health-code compliance with ETL-Sanitation certification. Because Concept Services handles sourcing, pre-delivery inspection, and professional installation, you can trust that this unit will be ready to perform on opening day — and stay dependable as service volume grows.

Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
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Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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