Turbo Air TAHP-24-4 24" Radiance Gas Hotplate | 4 x 32,000 BTU Burners | Commercial Grade

Overview

The Turbo Air TAHP-24-4 24" Radiance Gas Hotplate is engineered for restaurateurs who need dependable power, quick installation, and durable construction for a successful restaurant opening. This countertop hotplate features four high-output 32,000 BTU burners — totaling 128,000 BTU — in a compact 24" footprint, making it ideal for focused kitchen buildouts and tight production lines. With heavy-duty removable cast iron tops, a 16-gauge stainless steel front plate and wrap, and CSA/CSA-Sanitation certification, it delivers the performance and compliance you expect from professional restaurant equipment.

Key Features

• High Output Burners: Four 32,000 BTU burners (128,000 BTU total) provide rapid, even heating for consistent results during peak service.
• Durable Construction: 16 ga. stainless steel front and wrap with a bullnose stainless steel front extension resists corrosion and stands up to daily use in commercial kitchens.
• Heavy-Duty Cast Iron Tops: Removable, grooved cast iron tops maximize heat transfer and are easy to remove for cleaning and maintenance.
• Service-Friendly Design: Removable grease pan and heat-resistant on/off knobs simplify cleaning and reduce downtime between shifts.
• Install-Ready: Adjustable standing pilots, included regulator, and standard 2" stainless steel legs speed up installation and help meet code requirements.
• Compact Footprint: 24" width fits tight countertops and modular kitchen layouts—ideal for new restaurants with limited space.
• Compliance Assured: CSA and CSA-Sanitation certifications ensure the unit meets recognized safety and sanitation standards for foodservice equipment.
• Reliable Controls: Manual controls offer simple, precise temperature management that your cooks can trust under pressure.

Built for Commercial Success

This hotplate is built to perform in real-world restaurant environments. The TAHP-24-4's heavy-duty components and serviceable design minimize maintenance and extend usable life — a smart investment when you're opening a new restaurant and need equipment that won't let you down. Concept Services inspects every unit before delivery, so you get equipment that arrives ready to install and perform. That attention to detail reduces the risk of delays during your kitchen buildout and improves return on investment by keeping downtime low and production high.

Specifications at a Glance

Model: Turbo Air TAHP-24-4
Type: Radiance Hotplate, Countertop, Gas
Width (side-to-side): 24" (fits 24 - 35" range)
Burners: 4 x 32,000 BTU burners (128,000 BTU total)
Finish: 16 ga. stainless steel front plate & wrap, stainless steel top and front finish
Grates: Heavy-duty removable cast iron, grooved top design
Controls: Manual controls, heat-resistant on/off knobs, adjustable standing pilots
Legs: 2" stainless steel standard legs
Includes: Regulator, removable grease pan
Certifications: CSA, CSA-Sanitation

Why Restaurant Owners Choose This

You need equipment that helps you open on schedule and cook consistently through the toughest service nights. The Turbo Air TAHP-24-4 offers the output, durability, and serviceability that professional kitchens require. For new restaurant owners, that translates to fewer surprises during your restaurant opening and a predictable path to revenue. Concept Services brings full-service support—sourcing, inspection, professional installation, and ongoing service—so you can rely on one expert partner to manage the equipment side of your kitchen buildout. With this hotplate, your team gets reliable burners, easy cleaning, and a compact footprint that adapts to your kitchen flow.

Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified.