
Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Turbo Air RCT-48 Removable Covers for TST-48SD-N | Durable Parts for Fast Restaurant Openings
Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $175.73 | |
| 3 Units | -3% | $173.94 | |
| 4 Units | -4% | $172.15 | |
| 5+ Units | -5% | $170.35 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Turbo Air RCT-48 removable covers are precision-made replacement lids for Turbo Air refrigerated counters (compatible with models TST-48SD-N, MST-48-N and PST-48-N). Built for busy kitchens and demanding foodservice environments, these covers protect food pans, maintain temperature integrity, and simplify cleaning and maintenance. For new restaurant owners focused on speed and reliability, the RCT-48 is a small, cost-effective component that delivers big benefits for your kitchen buildout and day-to-day operations. Concept Services sources, inspects, and installs these parts so your equipment is ready when you need it.
Key Features
- Exact fit for Turbo Air models — Designed specifically for TST-48SD-N, MST-48-N and PST-48-N units to ensure seamless integration and consistent performance.
- Durable construction — Robust materials resist wear from daily use in commercial kitchens, extending the life of your refrigerated counter.
- Quick removable design — Easy to lift and remove for fast replenishment and cleaning, cutting down labor time during service.
- Sanitation-friendly — Smooth surfaces and simple geometry make it easier to meet health-code cleaning protocols and support NSF certified equipment in your kitchen.
- Quick ship availability — Readily available replacement parts reduce lead times and help you stay on schedule for your restaurant opening.
- Cost-effective maintenance — Replacing worn covers is far less expensive than major repairs, preserving your capital for other buildout priorities.
- Compatibility assurance — Concept Services inspects each cover for fit and finish before delivery, ensuring no surprises at install.
Built for Commercial Success
The RCT-48 is designed with the realities of foodservice in mind: high turnover, frequent cleaning, and the need for consistent temperature control. While small in size, this component plays a critical role in preserving product quality and operational uptime. Concept Services treats parts like the RCT-48 with the same attention to quality as major equipment — sourcing genuine manufacturer parts, performing pre-delivery inspections, and coordinating professional installation so your kitchen performs from day one. That attention reduces costly downtime and contributes to a faster return on your equipment investment.
Specifications at a Glance
Compatibility: TST-48SD-N, MST-48-N, PST-48-N
Part function: removable lid / cover for refrigerated counter pans
Material: manufacturer-specified commercial-grade materials
Finish: stainless-friendly surfaces for easy cleaning
Certifications: none for the part itself (designed to be used with NSF certified Turbo Air counters where applicable)
Availability: quick-ship option through Concept Services
Why Restaurant Owners Choose This
When you're opening a new restaurant, you need equipment and parts that won’t slow you down. The Turbo Air RCT-48 removable covers are a straightforward way to keep your refrigerated counters functioning reliably during service and inspections. You get the confidence of a part that matches the OEM specifications, plus Concept Services’ full-service support: we source the right parts, inspect them for quality, install them with proper utility coordination, and stand by our work during your restaurant opening and beyond. Choose parts that reduce risk, save time, and help you focus on what matters — serving great food and getting to revenue fast.
Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.





