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Warranty

Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready

Concierge Service Included

White-glove delivery & setup

Warehouse inspection before ship
Coordinated delivery & install
No hidden fees or surprises
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RefrigerationItem #: RCT-36-15-FS

Turbo Air RCT-36-15 Removable Covers for TST-36SD-15-N6 | 36" Width | Protect & Streamline Prep

CheckAuthorized Dealer
MFG: Turbo Air
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$349.90
3 Units-3%
$346.33
4 Units-4%
$342.76
5+ Units-5%
$339.19
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Turbo Air RCT-36-15 removable covers are precision accessories designed for use with Turbo Air TST-36SD-15-N6 and MST-36-15-N6 refrigerated counters. In a fast-moving kitchen, small, reliable components matter. These covers protect pan wells, help control temperature in prep areas, and streamline cleaning and product turnover. For entrepreneurs doing a restaurant opening or kitchen buildout, having the right parts on hand keeps your launch on schedule. Concept Services sources, inspects, and ships components so you receive working, commercial kitchen equipment ready for installation.

Key Features

  • Exact Fit for 36" x 15" Pan Wells — Designed specifically for the TST-36SD-15-N6 and MST-36-15-N6 models to ensure a snug, secure fit that protects ingredients and equipment.
  • Durable Construction — Built from commercial-grade materials to withstand daily use in high-volume foodservice environments.
  • Removable Design — Easy to lift and clean, reducing labor time during service and simplifying sanitation procedures required for health code compliance.
  • Protects Food Quality — Covers help minimize exposure to air and contaminants, preserving product temperature and freshness during prep and holding.
  • Quick Replacement — Reduce downtime during your kitchen buildout or after wear-and-tear; keep spares on-hand to avoid service interruptions.
  • Compatibility with NSF-Certified Units — While the covers themselves are accessory parts, they are designed to pair with Turbo Air counters that are commonly NSF certified, helping you maintain compliant foodservice workflows.
  • Low Inventory Risk — Concept Services inspects and verifies fit before delivery so you get the right part the first time.

Built for Commercial Success

These removable covers are more than a convenience—they are a reliability play. In a new restaurant, every minute of downtime costs revenue. The RCT-36-15 is a small investment that reduces the risk of interrupted service, protects costly refrigeration equipment, and extends the life of your prep pans. Concept Services backs this accessory with expert sourcing, inspection, professional installation coordination, and ongoing support so you can be confident in your equipment choices and focus on running your business.

Specifications at a Glance

  • Model: Turbo Air RCT-36-15 (Removable Covers for TST-36SD-15-N6 / MST-36-15-N6)
  • Intended Pan Well Width: 36 inches (nominal)
  • Pan Depth Compatibility: 15 (nominal) — fits 15" pan-depth configurations
  • Material: Commercial-grade cover material (stainless-style finish recommended for durability)
  • Certifications: Accessory part only; consult Turbo Air spec sheets for full unit NSF certification details
  • Included: Set of removable covers (verify quantity when ordering)

Why Restaurant Owners Choose This

When you open a new restaurant, details matter. The RCT-36-15 removable covers are chosen by operators who prioritize speed to open, reliability in service, and longevity of investment. You get a straightforward solution that reduces clean-up time, protects ingredients, and helps your staff work faster and smarter. Concept Services inspects each part, coordinates delivery, and can install or verify fit during your kitchen buildout—minimizing surprises and keeping your path to revenue clear.

Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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