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Warranty

Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready
RefrigerationItem #: RCT-28-12-EQ

Turbo Air RCT-28-12 Removable Cover for TST-28SD-12-N | Stainless Lid | Protect & Speed Service

CheckAuthorized Dealer
MFG: Turbo Air
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$216.82
3 Units-3%
$214.60
4 Units-4%
$212.39
5+ Units-5%
$210.18
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Turbo Air RCT-28-12 removable cover is a purpose-built accessory for refrigerated counters, engineered to fit the TST-28SD-12-N, MST-28-12-N, and PST-28-12-N models. For restaurant owners and kitchen designers working on a new restaurant or kitchen buildout, this lid provides a quick, reliable way to protect countertop wells, simplify prep workflows, and maintain sanitation when your sandwich or salad unit isn’t in active use. Concept Services sources and inspects each RCT-28-12 so you receive a commercial-quality part that integrates seamlessly into your foodservice equipment lineup.

Key Features

  • Exact Model Compatibility — Fits TST-28SD-12-N, MST-28-12-N & PST-28-12-N for a no-fuss replacement or upgrade.
  • Durable Stainless Construction — Heavy-duty stainless steel finish resists corrosion and stands up to busy kitchen environments, keeping your equipment looking professional.
  • Quick-Install Design — Removable configuration reduces installation time during kitchen buildouts and service calls, helping you meet tight restaurant opening schedules.
  • Sanitation-Friendly — Smooth surfaces and simple geometry make cleaning fast and compliant with health code expectations; helps maintain NSF certified equipment performance.
  • Protects Internal Components — Covers wells and internal pans when not in use, preventing contamination and accidental spills that can lead to costly downtime.
  • Low-Maintenance — No special tools required for routine removal and reinstallation, minimizing service time and total cost of ownership.
  • Streamlines Workflow — Easily staged during prep and service to keep service counters organized and efficient, accelerating ticket times and throughput.

Built for Commercial Success

The RCT-28-12 is a focused, commercial-grade accessory designed to withstand the demands of daily service. While small in scope, parts like these matter: they protect your investment in larger refrigeration units and reduce the risk of service interruptions during your critical first months of operation. Concept Services validates each unit so you get reliable components that contribute to long-term operational stability and a faster path to positive cash flow.

Specifications at a Glance

  • Compatible Models: TST-28SD-12-N, MST-28-12-N, PST-28-12-N
  • Type: Removable lid / cover for refrigerated counter wells
  • Material: Stainless steel finish (commercial grade)
  • Installation: Tool-free removal and reinstallation in most setups
  • Use Case: Food prep counters, salad/sandwich units, refrigerated wells
  • Certifications: Compatible with NSF certified refrigerated units when installed per manufacturer instructions

Why Restaurant Owners Choose This

When you’re opening a new restaurant, every detail counts. The Turbo Air RCT-28-12 removable cover is a low-cost, high-impact item that streamlines your kitchen buildout, protects critical refrigerated wells during setup, and reduces the chance of contamination or accidental damage. Combined with Concept Services’ full-service approach — sourcing, inspection, installation, and ongoing support — the RCT-28-12 helps you open faster, operate more reliably, and keep your focus on menu, staff, and service. Our team ensures the right fit, coordinates installation with your schedule, and stands by the equipment so you never lose momentum during the launch process.

Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified.

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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