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Warranty

Multi-Unit Certified

Built for zero-variance multi-unit rollouts.

ServiceField Serviceable
LockCompliance Lock
SettingsRollout Ready

Concierge Service Included

White-glove delivery & setup

Warehouse inspection before ship
Coordinated delivery & install
No hidden fees or surprises
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StorageItem #: RCM1019-FS

Turbo Air RCM1019 36" Wall Mount Bracket for TACM-36 & TASM-36 | Commercial Grade Support

CheckAuthorized Dealer
MFG: Turbo Air
4.8(Verified Reviews)

Bulk Procurement Pricing

Tiered discounts applied automatically at checkout

Store-Wide Tiered Savings
Backroom QtyDiscountPrice / UnitAction
2 Units-2%
$296.85
3 Units-3%
$293.82
4 Units-4%
$290.79
5+ Units-5%
$287.76
Check

Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.

Product Description

Overview

The Turbo Air RCM1019 36" Wall Mount Bracket is a precision-engineered mounting solution designed specifically for Turbo Air TACM-36 and TASM-36 units. For restaurateurs launching a new restaurant, this bracket is a small but critical piece of restaurant equipment that ensures refrigeration or shelving components are securely fastened to the wall, optimizing space and safety in a busy kitchen. Concept Services supplies and installs the RCM1019 as part of a turnkey kitchen buildout package, so you can rely on professional sourcing, inspection, and installation to get your kitchen operational quickly.

Key Features

  • Exact fit for TACM-36 & TASM-36 — engineered dimensions to securely hold specified Turbo Air models, eliminating guesswork during installation.
  • 36" width — matches the footprint of your equipment; simplifies layout planning and ensures consistent clearance for ventilation and service access.
  • Commercial-grade construction — heavy-duty steel design provides durable support for day-to-day foodservice operations and frequent use.
  • Space-saving wall mount — frees floor space for workflow and cleaning, critical in tight kitchen footprints common in new restaurant builds.
  • Quick-install design — minimizes contractor labor time and reduces install lead time so you can open faster.
  • Corrosion-resistant finish — built to handle humid kitchens and frequent wash-downs, contributing to long-term reliability.
  • Compatible with professional installation — easily integrated into mechanical, electrical, and plumbing coordination led by Concept Services.
  • Backed by Concept Services inspection — each bracket is inspected and verified before delivery to ensure it meets spec and arrives ready for install.

Built for Commercial Success

Small components like the RCM1019 matter because they affect installation speed, equipment alignment, and safety. This wall mounting bracket is built to commercial standards so you can depend on it across service cycles. When Concept Services sources and inspects your brackets as part of a complete kitchen equipment package, you avoid delays from incorrect parts, misaligned mounts, or last-minute ordering. That reliability protects your opening timeline and your investment in foodservice equipment.

Specifications at a Glance

  • Manufacturer: Turbo Air
  • Model: RCM1019
  • Compatible Models: TACM-36, TASM-36
  • Size: 36"
  • Mount Type: Wall-mount bracket
  • Material: Heavy-duty steel with corrosion-resistant finish
  • Certifications: None required for bracket hardware (verify final installation complies with local codes)

Why Restaurant Owners Choose This

As you plan your restaurant opening, trust components that simplify your kitchen buildout. The Turbo Air RCM1019 reduces install complexity with an exact-fit design, minimizing on-site adjustments and contractor time. Concept Services pairs this bracket with professional inspection and installation, so you avoid typical pitfalls — incorrect fit, missing hardware, or late shipments — that delay openings. The result is a faster, more predictable path to revenue and a durable mounting solution that supports your operations for years.

Keywords: commercial kitchen equipment, restaurant equipment, new restaurant, restaurant opening, kitchen buildout, foodservice equipment, NSF certified

Critical Specifications

Voltage115/60/1
Amps3.2 Amps
NEMA Plug5-15P
Overall Dimensions48" W x 30" D x 36" H
Net Weight245 lbs
Material304 Stainless Steel
RefrigerantR-290 Hydrocarbon
Temperature Range33°F to 41°F
Compressor HP1/3 HP
Door Opening21.5" W x 23" H
Shelf Capacity90 lbs per shelf
Bin Capacity350 lbs
Drain Connection1" IPS
Liner MaterialPolyethylene (Sanitary)
Settings
Engineering Note: Specs shown are for the standard configuration. Custom brand-specific modifications (voltage, cord length, feet) may apply based on your account settings. Check your Account Standards page for variances.
File

Procurement Pack

Download all required documentation for approval, compliance, and installation in one click.

FileSpec Sheet
PDF1.2 MBDownload
FileInstallation Guide
PDF3.4 MBDownload
FileCAD / Revit Files
ZIP14 MBDownload
FileNSF/UL Certifications
PDF0.8 MBDownload
FileW-9 & Insurance (COI)
PDF0.5 MBDownload

Rollout & Lead Times

1-5 Units
Ships in 48 Hours
Standard Stock
6-20 Units
Ships in 5-7 Days
Pallet Freight
21+ Units
Schedule Production
Dedicated Run
ShippingFor strict project deadlines, please contact Contract Sales to reserve inventory.
For Multi-Unit Buyers

Planning a Rollout?

Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.

Volume Pricing Tiers

UnitsDiscountLead Time
5-105%2-3 weeks
11-258%3-4 weeks
26-5010%4-6 weeks
50+CustomScheduled Production

* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.

Multi-Unit Services Included

Centralized warehousing & staging
Staggered delivery to match construction schedule
Single invoice for all locations
Dedicated project manager
Warranty coordination across locations
Equipment standardization consulting

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