
Multi-Unit Certified
Built for zero-variance multi-unit rollouts.
Turbo Air PWR-48-D2R(L)-FB-N 48" PRO Series Worktop Refrigerator | 9.8 cu.ft. | Front-Breathing Efficiency
Full Service Package
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Ordering 5+ units?
Call for volume pricing: (866) 474-2537
Bulk Procurement Pricing
Tiered discounts applied automatically at checkout
| Backroom Qty | Discount | Price / Unit | Action |
|---|---|---|---|
| 2 Units | -2% | $6,935.65 | |
| 3 Units | -3% | $6,864.87 | |
| 4 Units | -4% | $6,794.10 | |
| 5+ Units | -5% | $6,723.33 |
Bulk discounts bypass normal MAP pricing restrictions for commercial procurement.
Product Description
Overview
The Turbo Air PWR-48-D2R(L)-FB-N PRO Series worktop refrigerator is engineered for restaurateurs who must open fast and operate reliably. This 48-1/4" wide, front-breathing refrigerated counter gives you a durable stainless steel work surface, organized refrigerated storage with two drawers and one solid door, and 9.8 cu.ft. of usable capacity. Designed for commercial kitchen equipment needs, it combines compact footprint with professional features that matter during a restaurant opening and beyond.
Key Features
- Compact, high-capacity design: 48-1/4" W x 30" D x 34-1/8" H with 9.8 cu.ft. – fits tight kitchens while offering organized refrigerated storage.
- Front-breathing airflow: Ideal for tight kitchen layouts and kitchen buildouts where units sit against walls or in islands without sacrificing performance.
- Durable stainless steel construction: Stainless steel top, front, and sides with a galvanized bottom for longevity and easy cleaning in busy foodservice environments.
- Efficient refrigeration system: Self-contained, rear-mounted refrigeration with a 1/6 HP compressor and R290 hydrocarbon refrigerant for strong cooling and lower environmental impact.
- User-friendly controls: Digital temperature control and monitor system with LED interior lighting for quick checks and consistent food safety during your restaurant opening.
- Storage flexibility: Two drawers plus one solid door and one adjustable shelf – perfect for prep lines and mise en place organization to speed service.
- Low maintenance: Self-cleaning condenser reduces downtime and maintenance costs, helping you keep the kitchen operational during critical launch periods.
- Safety and sanitation: ETL-Sanitation and cETLus certifications indicate compliance with foodservice safety standards; contact Concept Services for NSF certified options and documentation.
Built for Commercial Success
This Turbo Air refrigerated counter was built with the demands of a commercial kitchen in mind. The stainless steel exterior resists wear from daily service while the efficient compressor and R290 refrigerant provide stable temperatures with low energy draw (115V/60/1-ph, 6.5 amps, cord with NEMA 5-15P). For new restaurant owners, that means fewer surprises, predictable operating costs, and equipment you can trust every service period. Concept Services inspects each unit before delivery and coordinates professional installation so your investment works from day one.
Specifications at a Glance
- Model: Turbo Air PWR-48-D2R(L)-FB-N (PRO Series Worktop Refrigerator)
- Capacity: 9.8 cu.ft.
- Dimensions: 48-1/4" W x 30" D x 34-1/8" H
- Sections / Access: 2 sections; 1 solid door + 2 drawers; 1 shelf
- Refrigeration: Self-contained, rear-mounted; R290 hydrocarbon refrigerant; 1/6 HP
- Electrical: 115V/60/1-ph, 6.5 amps, cord with NEMA 5-15P
- Certifications: cETLus, ETL-Sanitation; Made in USA (contact sales for lead time)
Why Restaurant Owners Choose This
You choose equipment that reduces risk and gets you to revenue faster. The PWR-48-D2R(L)-FB-N’s front-breathing design, compact footprint, and organized refrigerated storage make it ideal for prep lines, back bars, and tight kitchens in new restaurants. Concept Services adds value by sourcing the right unit, performing rigorous inspections, and professionally installing and commissioning the equipment so you open on schedule and with confidence. With proven commercial grade components and low-maintenance features, this refrigerated counter helps you focus on operations, not repairs.
Critical Specifications
Procurement Pack
Download all required documentation for approval, compliance, and installation in one click.
Rollout & Lead Times
Planning a Rollout?
Get volume pricing, coordinated delivery, and dedicated support when ordering this equipment for multiple locations.
Volume Pricing Tiers
| Units | Discount | Lead Time |
|---|---|---|
| 5-10 | 5% | 2-3 weeks |
| 11-25 | 8% | 3-4 weeks |
| 26-50 | 10% | 4-6 weeks |
| 50+ | Custom | Scheduled Production |
* Final pricing based on total order value and delivery requirements. Contact us for a custom quote.





